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Sample meal at home or going out post-op?



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Would any of you please give me an idea of what a normal sample meal for you is several months after your Bypass? Maybe one sample of eating something at home and if you went out to a restaurant?

Thank you much for your feedback on this :D I would just love an idea of what I might be able to enjoy later on after my surgery and I am on normal food then.

Thanks again,

Karl

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I am only 11 wks out...but have gone out to eat a few times due to traveling and again today because of a new job. We went to Chinese. I looked up the menu beforehand and decided on the hibachi shrimp. It was lunch so it came with Soup, rice, egg roll and crab Rangoon for $5!!! Being with new co-workers I just ordered as is instead of saying hold everything but the shrimp! I ate the shrimp-4-5 med size and a few bites of broccoli, mushroom and onion and a tiny taste of the soup. It was good and no one said anything when my plate was still full at the end. I also ordered a Water even though I couldn't drink it, I have decided it is easier to do so than to say no to drinks. I just move it away and don't touch it. Overall the food was good and I really didn't miss the rest of the stuff on my plate!

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Have you ever looked at the blog / website - http://theworldaccordingtoeggface.blogspot.com/? She has a lot of great recipes and most of her blog is all about "a day in her pouch" so that will give you a great idea of some meals.

I am only 9 weeks out and have had some issues with meat, so I am not a great example as I am still staying with pureed mostly. For Breakfast I generally have 1/2 container of yogurt mixed with 1/2 scoop of Protein powder, then a shake for mid-morning snack. At lunch, about 1/2 ounce deli turkey and a string cheese and maybe 1 cracker. And dinner similar or pimento cheese with extra Protein Powder (its a Southern thing if you haven't heard of it) and/or hummus. I had tilapia and butternut squash last night but a very tiny tiny amount. Eating out, I have pretty much only ventured into tortilla Soup (without tortilla strips) and I even had some guacamole a couple of times (it was just mashed avocado, onion and lime juice but luckily the raw onion didn't bother me).

The thing is it is different for everyone. Some can tolerate certain things that others can't so it is tough to say what you will or won't be able to eat. Rest assured though you will find your new normal eventually (or so I am told) and will be able to enjoy small amounts of food that you want to eat.

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Something you might want to try is to start using myfitnesspal. It is an online site (has a phone app as well) that you can track all of your daily food. You can friend others and view their diaries. I have done this over the past few months to get ideas as to what others are eating. It has helped when I am looking for something new to try. I may not even think of it until I see it on somebody else's diary. It still pretty much do 3 meals and 3 Snacks a day. My Breakfast might be one egg and one breakfast turkey sausage link. My lunch might be a small Wendy's chili. dinner might be a small muffin size mini meatloaf and 1/4 cup green Beans. Snacks are yogurt, nuts, cheese, fruit. My fav is a mixture of yogurt, fruit, nuts and seeds.

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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
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      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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