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I have been overweight all of my life. I was born at 10 LBS 8 OZS, and just kept going from there. In thinking back in trying to pin point everything I think the biggest influence on my life/size was many things. I was the product of divorced parents and neither of them wanted me so I was given (thankfully) to my very loving Paternal Grandparents at the age of 4 months old. My “mom” was 42 and my “dad” was 65, they were raised and carried forward that mentality of be grateful for what you have because others do not have all we do. So we were feed “stick-to-your-ribs” food, large portions, and you must clean your plate. Still to this day, I have that mentality of I must clean my plate, so now I have learned to take small portions.

In 2008 I was up to 350 pounds, started walking and eating better (no soda) dropped down to 280. I was so proud but then I tore my ACL, after the surgery and rehab I was told my blood pressure was up so I better see a medical doctor. At that point in 2009 I found out I had diabetes, high cholesterol, and high blood pressure. I began a long regime of seeing the doctor monthly taking several different pills, eventually doing shots. Nothing was helping. So at the age of 45 (2013), all of my paternal family had developed Type 2 diabetes, very bad uncontrolled cases. Lost my favorite uncle, first he got gangrene in his foot and had to have it amputated, then he went blind, developed dementia, and passed. In April 2013, I got a boil on my bottom that became a bad abscess, they had lanced it twice (painfully) and the infection got into my blood stream. I ended up in the hospital for 3 days and they said that my diabetes was out of control which is what lead to this. I spoke to my primary doctor about the WLS surgery then and he was all for it.

I did lots of research, and selected a center of excellence in Sioux Falls, SD. I thought I had a terrific surgeon and team, however, when I was sleeved, the surgeon punctured a hole in my stomach (unknown at the time) then when getting ready to leave hospital they do the leak test, and I have a leak. First surgery was on a Monday (December 16), second surgery to repair the leak was on the following Friday (December 20). He couldn't find the leak but decided that my gall bladder should come out (honestly believe he took it so he could bill the insurance company for this mistake) so I remained hospitalized from Dec 16, 2013 until January 8, 2014 and nothing by mouth, heavily medicated (dilaudid & valium). Nothing like being out of your mind and missing the holidays. I was so out of it I soiled my bed numerous times, hospital staff seemed to ignore me saying I was being a bitch. I honestly don’t remember much, except thinking that mean squirrels were in my room attacking me at one point, I was so scared I chewed out all of my IV’s and my PIC line. Surgery number 3 came (January 3, 2015) and they flew a specialist in from Minneapolis who was able to find the leak and fix it and double stint me. Double stints caused everything to remain wide open. Sent home with a bed sore on my bottom (the staff did not keep me cleaned up enough, plus hormone changes Aunt Flo came early and stayed for the whole time in the hospital). I was told not to lie down until the stints are removed which would be 8 weeks, and to take liquid oxy for the pain. I was so out of it even at home, to many drugs. Thankfully he ended up removing the stints after only 4 weeks (4th surgery on January 29). Oh and did I mention I was on liquids only while stinted, and in extreme pain. So upon release from the 4th procedure I am told to call the next morning and schedule an upper, I called and his nurse said we will call you when we want you to get it and that was the last time I spoke with his office, they never once called to check on me or anything. The nutritionist that he had on staff that I paid $300 for a years’ worth of consultations as insurance wouldn’t cover, well she left his office and I never got that money back, only 1 pre-op visit. Thank God I had insurance it was almost $300K.

Now here I am I have stopped loosing but would be considered a success in their eyes as I lost 60-80% of my excess weight, but never got into the 100’s nor my/surgeon’s goal. I am still fighting the battle and hope to learn and lend support where I can.

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So sorry to hear about all the difficulties you had to go through. Hopefully your health is doing much better and the worst is behind you. It is a good reminder for all of us the realize that this is a serious procedure and that sometimes things can and do go wrong.

Keep up the good work and eventually you will make it to goal. This isn't a race it is a journey.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
      · 0 replies
      1. This update has no replies.
    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
      · 0 replies
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