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Ok so my preop diet consists of full liquids for 1 week preop. But to keep the carbs below 40 a day. A can of Campbell's Soup has like 25g carbs. So I have 3 Protein Shakes, a can of soup, a couple sf jellos, some broth, and a Greek yogurt. Done. I'm so hungry I good eat part of my arm. I felt like I was going to float away yesterday w all the liquids and I'm only on day 2. Soooo, wonder why there is such a difference in everyone's preop diet? I would have consumed less carbs and less calories eating different things- like greens and skinless chicken breast. I feel bad for the people that need to do it for 2 weeks. I envy the people that get to have hard boiled eggs, and greens, etc. This preop diet is hard. I know why I need to do it and will do it. It's just super hard. :(

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My doctor requires a 21 day pre-op diet for anyone over 300. That is honestly the part of having surgery that makes me the most nervous right now, though I have been told that once you are a few days into the pre-op diet it gets easier.

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My doctor requires a 21 day pre-op diet for anyone over 300. That is honestly the part of having surgery that makes me the most nervous right now, though I have been told that once you are a few days into the pre-op diet it gets easier.

Omg 21 days! That's a lot! I shouldn't be complaining with 7 really. It is tuff though. Obviously I have a problem w food and hunger or I wouldn't be here lol

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Me too! Pretty sad when the scariest part of surgery is having the willpower to get through the 21 day liquid diet beforehand because of just that very reason lol

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My doctor requires a 21 day pre-op diet for anyone over 300. That is honestly the part of having surgery that makes me the most nervous right now, though I have been told that once you are a few days into the pre-op diet it gets easier.

Omg 21 days! That's a lot! I shouldn't be complaining with 7 really. It is tuff though. Obviously I have a problem w food and hunger or I wouldn't be here lol

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Hang in there, pre-op diets are tough but so worth it. Plans vary from office to office and even between patients. It depends sometimes on the state of your liver. The more fatty the more at risk when they retract it for surgery. Think of all the pounds you will lose pre-op just gets you closer to goal. Good luck ladies, this too shall pass...then the post-op diet begins!!! lol

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I can tell you that at week 11 post-op I barely remember the pre-op diet. Difficult as heck, but try not to dwell in the moment. Eye on the prize!

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Okay so now I feel a little guilty that my pre-op diet isn't that bad... 2 weeks before surgery. He only wants me to lose 5-7 lbs pre-surgery so I won't go below my 40 BMI.

Breakfast and lunch - 2 high Protein, low carb shakes (min 20 grams Protein and 5 grams or less carb per serving).

dinner - 4-6 oz of skinless chicken or turkey; pork or lamb; fish or eggs. meats should be baked, broiled, grilled, roasted or braised (any way EXCEPT fried). Plus 1/2-1 cup non-starchy vegetables (green Beans, broccoli, cauliflower, cabbage, zucchini, yellow squash, carrots, mushrooms, cucumbers, spinach, kale, green peppers, or greens) or a salad of mixed greens (use the smallest amt of regular Salad Dressing -- non-fat dressing have more carbs).

OR 3 high protein meals (~ 4-6 oz of protein) per day.

Drink at least 64 oz of sugar, caffeine, and carbonation free fluids. Choices include broth, sf Jell-O, sf Popsicles, Crystal Lite, Diet Snapple, Water, propel (limit 1 per day), sf/caffeine free tea.

He gave me a list of shake products to choose from but when I ask him about 1 I already had that wasn't on the list, he said as long as it had 20 gr or more of protein and 5 or less gr of carbs, it is fine!!! His list named the product, said how much protein it had and even listed the average price and size it comes in. He also included a list of places to find the protein shakes!!

I am very pleased with Dr. Mailapur's instructions so far!!! I also received a ~ 80 pg guide with information for pre and post surgery, eating recommendation for post surgery, etc... Between now and the surgery I also have to complete a 6 hr. class that covers nutrition and pre-surgery information. Since I'm 6 hrs away from where I'm going to have my surgery, I'll have my class right before the surgery so I don't have to make a special trip for the class.

I haven't started the pre-op diet yet (as I don't want to lose too much) but I am NOT bingeing on stuff I won't be able to have soon... I'm ready to get going on this so I can be healthy again!! I'll try not to complain when I'm on it since some of you have it much tougher....

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Soooo, wonder why there is such a difference in everyone's preop diet? :(

I truly don't understand why there are so many differences. My preop diet is one day. Full liquids, doesn't have to be clear.

I'm having more trouble with the fact that I've had to stop my daily anti-inflammatory since my surgery is in one week. My knees and feet are hurting me in a way they never have before.

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Post-op is worse in the variations that different doctors and NUTs have:

1. coffee

2. NSAIDs

3. Alcohol

4. Water before/during meals

5. Ability to stretch sleeve

6. Carbonation

These are just a few of the various items that vary depending on who your medical team is. There are many more if you keep reading here.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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