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Breakfast ~ Atkins Caramel Latte shake

Snack ~ .5oz pork rinds

Lunch ~ 1 pepper jack cheese & bacon stuffed chicken breast

Snack ~ 4 slices thin pastrami, 1 colby jack cheese stick, 1 bag Peanut Butter granola bites

Dinner ~ salad (1.5oz lettuce, 1oz salami, 2 slices provolone cheese, 1 hard boiled egg, 2T sunflower kernels, 2T Kraft free italian dressing)

Snack ~ Atkins Mocha Latte shake

Yuppers ... think it's time for a fill! :tongue2:

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I've been a naughty bandster lately!

2 day ago:

-Starbucks Frappuccino for b'fast

-about 4 bites of Chili-5-Way from Steak N shake & 1/2 chocolate milkshake for lunch

-Leftover 1/2 taquito and 2 tbsp of spanish rice for dinner

Snack- 4oz OJ & about 6 tostitoes with salsa

Yesterday

-No b'fast

-1 sicilian quesadilla triangle from tgif's & about 1oz of steak for lunch

-1 small chicken tenderloin and 1/4c of fried okra from crackerbarrel for dinner

Snack- 2 bites of cola cake from CB

:smile:

Funny how this is me being 'bad', but doesn't even make a dent on my pre-band days. Feels good to type it out and see it :tongue2:

Today

-about 6 pieces of edamame for b'fast

-no lunch

-having 2oz duck breast & asparagus for dinner

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Yesterday:

B-3/4 envelope Quaker Weight Control banana bread oatmeal

S-Land o'Lakes cheddar cheese square

L-1 envelope albacore tuna (3 oz), 4 strawberries, 8 grapes

S- Land o'lakes cheddar cheese square

D- 2 oz Grilled mahi-mahi, 1/4 cup zuchhini sauteed with garlic and tomatoes, 1/4 cup corn.

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B'fast- low carb slim fast

Lunch- 1/2c. canned chicken mixed with spaghetti sauce and parmesan

Snack- 1/4c. dry roasted edamame

Dinner- Applebee's spinach & artichoke dip w/tortilla chips (All the dip and 1/2 of the chips):thumbup:

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Yesterday....

B-1 packet maple and brown sugar oatmeal

S- 1 oz shaved turkey breast, 4 strawberries

L- 4 oz shaved turkey breast, Land olakes cheese snack

D- 1 cup homemade spaghetti

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B'fast- low carb vanilla slim fast

Lunch- 3/4c. organic low fat vanilla yogurt w/ 1/2c. Kashi Go lean crunch (honey almond flaxseed kind)

Plan for dinner- 1/2 of a chicken breast stuffed w/ mushroom & swiss cheese and 1/2c. spaghetti squash and pesto casserole

Evening snack- cup of chai tea

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yesterday:

b - FF yogurt with 1/4c granola, slice thin wheat toast with half tsp Peanut Butter

l - 1c lentil Soup

d - ground turkey taco salad

s - handful of almonds

today:

b - 1 scrambled egg w/thin wheat toast with tsp butter

l - 1c lentil soup

d - 3oz turkey sausage & 1c field green salad

s - 3 Gummy bears *yikes*, handful of almonds

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B: mini pita w/egg, 1 oz cheddar, 1 morningstar veggie sausage patty

L: 1/2c oikos greek yogurt + 1/3c kashi golean + tsp honey

D: 3 oz burger, 1 oz cheese, slice onion, slice Tomato, 1/4c arugula, a couple baked sweet potato fries

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Breakfast ~ Atkins Caramel Latte shake

Snack ~ Hazelnut iced coffee & sausage Breakfast burrito from McD's

Lunch ~ Crispy chicken wrap & a small choco cherry blizzard from DQ

Snack ~ Handful of sunflower kernels

Dinner ~ 3oz Jennie'O cracked pepper turkey breast & a mini babybel cheese

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Hey BlooEyez-- I am in awe of how little you can eat!! My band is full and I still fell like I have hardly any restriction-but this web site) particulary this part on what eveyone's eating) is very helpful. I just make out a list of what to buy on my next shopping trip. MORE protein! Thanks for the tip. I'll let you know how its going, if you don't mind?

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B: 6 slices bacon, 1 slice whole grain toast, 1 tsp margarine

L: 1/2 c eggbeaters omelet, 1/4 c cooked mushrooms, 2 oz laughing cow cheese, 1/2 c arugula

D: 3 oz chicken, 1/2 c cauliflower with a couple tablespoons cheese sauce

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    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
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    • Teriesa

      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
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    • Clueless_girl

      Losing my hair in clumps and still dealing with "stomach" issues from gallbladder removal surgery. On the positive side I'm doing better about meeting protein and water goals and taking my vitamins, so yay? 🤷‍♀️
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