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I'm super excited after so long finally my day it's coming. Today I have my preop appt. Surgery on march 16th I have to say 2 nights at the hospital. Start liquid/ shake diet on Monday. I went to GNC to get all my shakes, and Vitamins. I'll try this lean 25 gr of Protein. I'm soooo happy I'm almost there. I start my process on May 1 2014. And I almost give up couple months ago. Who else on march? Any Italians living in US?

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I am also having surgery on 3/16. Congratulations and Good Luck. I started the liver shrinking diet today and am looking forward to being a healthier me soon. I started the process in July 2014.

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My doctor has you follow a two week high Protein, lower carb and fat diet for two weeks prior to surgery to shrink your liver and make it easier to work laparoscopically. It is supposed to lessen the risk for complications and the need to go to an open procedure. the diet has between 70-85 grams of protein per day and less than 1000 calories.

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awesome for you!!!!!!!!!!!! I am March 23rd and yes been waiting forever it feels like

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March 25th here....good luck to everyone :-)

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March 18th for me! The pre-op diet is going well so far. The first few days were a little hard, but now, its going great! I hope you all let us know how the surgery went! Best wishes to all of you!

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March 17th for me. Day 7 on liver shrinking diet. I'm hungry but halfway there! Good luck everyone!

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I'm scheduled for March 16 as well! I can't believe it's almost here! The diet took some getting used to but so far so good! Good luck to everyone!!

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I had my surgery yesterday, it was a very long day ', time of surgery delayed. Took forever to get a room. Tonight day 2 looks like I'm turning for a good point. This is a major surgery very painful. I been walking a lot and gas strips help.

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I had my surgery yesterday, it was a very long day ', time of surgery delayed. Took forever to get a room. Tonight day 2 looks like I'm turning for a good point. This is a major surgery very painful. I been walking a lot and gas strips help.

Hope you're doing well foodfighter78! I had mine on the 16th and while this liquid diet is not fun, I know it will be worth it in the long run!

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    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
      · 0 replies
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    • Teriesa

      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
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    • Clueless_girl

      Losing my hair in clumps and still dealing with "stomach" issues from gallbladder removal surgery. On the positive side I'm doing better about meeting protein and water goals and taking my vitamins, so yay? 🤷‍♀️
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