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Has anyone taken up Bycyling?



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BG No to the phone with pictures thing. I mean it certainly might be able to recieve pictures but I don't know how to do that.

Between you and Shannon I will get into the 21 century. I'm just going to have to trust you, and I do.

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tonight we are having a quick Soup nite..we are meeting a girl from the ride this past weekend to ride. Hoping to get in around 25 miles or so give or take. It is real hot here so we will see.

D...I love chicken.....any kind of chicken, give it to me...YUMMMMMM

And some fruit would be good to.

Well, gt to get back to work....talk later

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Oh were on d......if i have to ride in circles until i get to 30 miles...even in the dark i will!!!!

You are on girl

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I'm making grilled chicken tonight with some peanut sauce thing...wings and drummies maybe thighs. Breasts are too dry for the most part for me to eat anymore.

Also there will be grilled stuffed mushroom caps and grilled zucchini and summer squash.

Saturday's dinner will be grilled fish, cole slaw and grilled corn.

My SO is in town so I'm actually cooking for more than me and a picky 6 year old. Makes me happy.

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Ok HP, whoever goes the furthest wins!!!!!!! I will be going at least 38 I know for sure....but I will go further if I think you will.....LOL.

J, oh, those sound sooooooooooooooooooooo good!!! I will be there at around, say 6pm??? Is that dinner time for you??? Gosh, a lot of times, we go ride and then get home so late we just eat cereal.....how boring...

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Isn't that funny Traci, I say 30, then tell you I am going 38....lol...have to win somehow I guess. It is really hot and humid here too, but the mountain pass we are going on it really really cool.....until you get to the top and come down the other side...then the heat wave begins again....

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you have time. It's 6pm EST. So what's that for you?

Yeah I'm grillin again. Last year I only ate a few tablespoons of food and it wasn't worth it. Now I grill and freeze. And duh, I eat more.

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Don't try to count up the calories here but this is the absolutely best, and I mean best, enchilada recipes EVER!!! Jessiebear posted it in the recipe section.

2 pkgs flour tortillas (I only use one pkg of 10)

1 cup grated cheddar cheese

1 16 oz. sour cream

1 can of chicken or 4 boneless, skinless chicken breasts, cooked and chopped

2 cans cream of chicken Soup

1 can diced green chilies

1 small onion diced

I added a can of olives, sliced

Mix together everything except tortillas. Reserve half of mixture to put on top of tortillas. Using other half of mixture, divide among tortillas and roll up. In 13x9 pan, put tortillas and spread remaining mixture on top, sprinkle with cheese. Bake 30 minutes @ 350 degrees.

These areeeeeeeeeee the besttttttttttttttttttttttttttttttttt!!!! I could eat these everyday. I would hate to see what the calorie content is though...

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Well, I am mountain time, if I leave nowwwwwwwwwwwww, I should get there by........hmmmmmmmmmmmm.....I am not into math....

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no no sorry...i started on this site in march...i had surgery in nov of 07..... i need to figure out how to put my date of surgery:rolleyes2:

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
      · 0 replies
      1. This update has no replies.
    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
      · 0 replies
      1. This update has no replies.
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