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I am currently a week out also. I understand the struggles. I was 232 when i went in for surgery and when i went home i was 241, i was so disgusted. I know it was fluids and being swollen, but it did not help me. I am now 229, I only got sick once, but i do get diarrhea. I am have several friends that have had positive ends. They have tried small foods earlier than the papers the doctor gave me, and i wonder if it would be safe to try also. I get my staples out today. Then i get to go to baby food. I am so excited to get to try fish soon.

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Please follow your doctors orders to the letter! You worked hard to get to this point, you don't want to fall behind now!

Remember...you didn't gain the weight overnight, so it won't come off overnight. Stay away from the scale. Drink your Water. Take whatever meds/supplements you're supposed to. Get enough rest. Get some exercise. You'll get there!

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Each of us have different body make up and will go through the stages differently. Please remember it can take one person more time to get to each stage. Please follow the doctors direction and don't move ahead. I have heard of some really bad situations because they have. It took me almost 3 weeks to just get 1/2 the Protein in. But it is getting easier every day. Don't get discouraged because every single pound makes a difference. I am the happiest I have been in years and I am 5 weeks out.

Good luck with your journey.

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Thank you guys so much. I'm down 18 pounds since the the 23rd of this month. I do try a few things but after about 3 toddler bites I'm full I have had dumping symptoms. So I am becareful of what I try. No bread or Pasta. Just mashed potatoes and blended chicken.

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Mine has stopped at 215. I even started my period when I haven't had one for over a year. I am so nervous that I did something wrong. Should I make an app with my dr?

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Always listen to your dr and Nut. Everyone is unique in their own way. Try to remember your body is going through major changes, inside and out. I am 8weeks out....went in at 239lbs now 195lbs. My dr put me on a regular diet already because he feel i am losing too much weight to fast. Go figure, here it is that im feeling its not enough but i have to remember if u follow the program u can lose weight up to three years. It is healthier if u lose steadily. Be patient. Be strong and good luck!

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Thank you so much a friend has this done and claimed he lost 100 in two months another said they lost everyday. So I know I need to remember my body is different and it won't come off all at once. I am on pureed/soft food. I have not had any dumping or getting sick so I figured I was good.

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I am now at 216. The Drs paper said third week I can soft foods. Did anyone else start soft foods like fish and crab at this time? I still wonder if I'm pushing foods. Anyone experience this?

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I'm almost at 3 weeks out and tried to eat a little baked tilapia yesterday - bad mistake. I ended up with my first vomiting episode since surgery. I'm getting tired of Protein Shakes but I need to remember not to push it with regard to regular food. It's no fun getting sick.

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I agree with everyone else. Following YOUR nutritionist orders. If you did not get really good orders, I will tell you that I was told no baby food because the sugar content was too high. I would hate to dump over baby food. I was 4 weeks post op on Thursday (2 days ago). I think the hardest part was the soft food diet at week 2-3. I am now drinking Protein shakes for Breakfast (I make mine because the surgery made me lactose intolerant), a lunch like Wendy's chili (3 oz) or Vienna sausages (2-3), then for supper a lean hamburger patty (w/cheese), or a grilled chicken patty. Usually only get about 1/4 down, then I'm full. Tonight, I was bored with the diet, so my hubby took me to Taco Bell and I got 2 soft shell tacos with meat and cheese only, and a cup of refried Beans w/cheese. Brought home and ate the meat off the tacos (I know, waste), and a little bit of the Beans. It was delicious!!! I drink lots of sugar free kool-aid between meals. I would be glad to share my shake receipe of any of you would like!!

Hang in there!!!

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I'm on the soft foods starting tonight and my boyfriend made small lobsters and fish. I ate about half of one. And no fish. I am very full and loved it very much. I read many people's responses to stalling and b I think I am dealing with that now. Not having a menstrual for over five years I finally got it after this surgery. Almost two weeks straight. It's making feel so bloated. Any one every deal with this?.

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I can keep those down but tried a few bites of a soft steak and that did not go well, I threw up my first time. So sticking with fish and softer foods.

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My program says no steak for a year. Wow! I am 8weeks post o and still only eats chicken tenders bot breast because they are more tender. I can eat ground turkey also. My friend gave me a recipe for spaghetti squash, love it. The squash replaced the Pasta. I find myself not being to hungry. Im only taking in 400cals daily so i really need the shakes.. lol

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    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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