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I am a Georgia Sleever, where abouts are you?

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I am a Georgia Sleever, where abouts are you?

I am in Cobb County. Where are you?

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I'm in Macon.... I've just completed my last big pre-op hurdle which was having a heart cath for cardiac clearance, Now just two more dietitian visits left and attend a group meeting. Hope to have my surgery in November. I'm using Danny Vaughn at Bariatric and Metabolic Institute Navicent Health

Edited by MarcusJY

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Dunwoody here. I was sleeved in TX in May 2015 but moved here in January.

If anyone is interested, add me on fitbit (paula.stotts@gmail.com) or myfitnesspal (ID is grneyedmustang)

Edited by lexiemustang

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Atlanta here. Emory Bariatrics. Sleeved 08/04/16.

Sent from my iPad using the BariatricPal App

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Atlanta here. Emory Bariatrics. Sleeved 08/04/16.

Sent from my iPad using the BariatricPal App

A good friend of mine was sleeved in April at Emory Bariatrics. Dr. Hart? How's it going for you?

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I used Doctor Stetler. I think he was awesome. No complications and my incisions are healing great.

Sent from my iPhone using the BariatricPal App

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Atlanta here. Emory Bariatrics. Sleeved 08/04/16.

Sent from my iPad using the BariatricPal App

A good friend of mine was sleeved in April at Emory Bariatrics. Dr. Hart? How's it going for you?

I used Dr Hart. He is great!

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Hi Fellow Sleevers! I'm glad to see this group. I was sleeved on 8/22/16....but I notice that there are no new messages. We need your advice...

Sent from my iPhone using the BariatricPal App

Edited by Retta12

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I'm on the Georgia-Tennessee line had the sleeve done on 12/7/12 lost 160 lbs was at goal weight then gained 80 lbs back . I'm 51 yrs old and menopause hit me and I wanted to eat everything in the world I could get my hands on. I Need Help I been back on track for 2 weeks now but the weight still doesn't want to come off , I eat 3-4 small meals a day and I drink 100 oz of Water. I'm not exercising at this time cause I fell and hurt my hip. Is there anyone out there that's 3-4 yrs out of surgery that can give me some pointers? Please

Sent from my iPhone using the BariatricPal App

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I haven't been here in so long I don't know where to start, but I'm a GA sleever so I guess here is as good as anywhere!

Just checking out Bariatric Pal after a long time away. I was sleeved in Dec 2012 in MX with Dr. Alvarez. Reached my goal in 18 months. Now sitting at around 35lbs under that goal.

Maintaining my loss, feeling good except I really need to be more diligent on my Vitamins and Iron. Feeling very small... and still have lots of good restriction. WLS was the very best thing I could ever do for myself. So happy I did it.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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