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I would love the plan too. Peekboo64@gmail.com

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I just emailed my plan. Let me know if there was a problem.

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Hi October sleeve buddies!

Checking back in. This week I started back in to work at my office... or actually, that was the PLAN but it didn't quite work out that way.

I normally telework on Monday and Friday and am in the office on Tuesday-Thursday. So I teleworked Monday and it was fine, and then I went in to the office on Tuesday. I packed myself supplies to get through the day and did very well, got in two Protein shakes, some scrambled egg and some applesauce, then drove myself home through the Atlanta traffic. Well as soon as I got through the door I was just hit with a WALL of fatigue - I almost burst into tears, I was just SO TIRED. By the time I went to bed I was having some dizziness. When I got up yesterday I was still dizzy, so I called in sick to work and slept about half the day. When I got up I wasn't dizzy anymore, but was still tired. So today I was going to go in for a half day and see how that worked... as I was walking down the hall, I ran into my boss coming the other way.

"What are you doing here?" she said.

"Um... working?" I said.

"You still look so tired! Why didn't you work from home?"

"My computer is here," I said.

"I'll go get your computer," she said. "You just sit down and then go home, okay?"

"Okay," I said meekly.

Then she carried my stuff back out to my car and told me that "This isn't a sprint! I know you want to do everything yesterday but give yourself the time you need, we will figure it out."

I really appreciate having so much support from work. I'm frustrated that even at five weeks I still don't have the energy for a normal day, especially when so many people have gone back to work at two weeks and been fine!

On the plus side, though, my weight loss has been good (I'm down about 63lbs from my highest, nearly 40 since surgery) and I have been tolerating all my food and Vitamins really well, and my incisions are healing well, and even my bad knee has been improving, so I try to hold on to that. It's also been fun shopping for new clothes in the "outgrown" parts of my closet!

If only we could force our bodies to bend to our wills...

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Oh and I almost forgot... my name on MFP is obliquered if you want to add me!

For those who need instructions, on the MFP web site, click on "community" then "find members" then put the user name in the form and hit search. When it brings up the person's profile you can hit a button to add them as a friend. Hope this helps!

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@@AgentShepard

Awesome Boss! Great job on your weight loss. Take the time to fully recover and you get energy. We can do this. :)

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[quote name="laceykp" I am so sorry you are not getting the support you need, breaks my heart. This journey is hard enough w/support but without it, makes it super difficult. I have not lost a lot, I'm 5 weeks out & down 19lbs. But I would like to be part of your support team. Feel free to private message me if you have questions or just need to vent. I truly feel my October Sleevers are an extention of my support team as well as BP in general. Stay encouraged. We will get through this together.:)

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@@laceykp, at three weeks,are you on puree? Everyone is different. I went on the world according to eggface blog to find puree suggestions & on BP there is a subforum for recipes at the various stages. Check that out too.

When I was on puree, my diet was pretty boring & routine. I was allowed oatmeal & eggs. I Also ate refried Beans from Taco Bell w/guacamole. I also ate pureed rotisserie chicken w/a little chicken broth & Cottage cheese.

I did not have problems w/protein going down, so unfortunately, I can't really offer suggestions on that. Consider buying sample packs of Protein Drinks so you can try different flavors, instead of the large containers.

Drink Water, even if you can't drink the Protein, you have to stay hydrated.

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Lacey, if you do go to the egg face blog, I tried her ricotta bake recipe and it was DELISH. I divided the recipe into four little ramekins and each ramekin ended up being about 250 calories and 18 grams of Protein (yours will vary depending on your ingredients of course.) I am on purees currently but I will say that I have a very tolerant sleeve. More picky sleeves might have some trouble with the melty cheese in this recipe. A half-cup ramekin made a full and satisfying meal for me, and I thought it was so yummy I would totally have even eaten it before surgery!

I've also been eating a lot of cheesy scrambled eggs (apparently a puree on my plan, go figure) and I can eat almost one egg (like 3/4 of the egg.) It helps if they are made nice and soft. There is a way to make scrambled eggs that comes out really soft and creamy and easy on the sleeve: http://beekman1802.com/recipes/joshs-lazy-scrambled-eggs/

If any thick stuff at all hurts your tummy, you can try the Isopure clear Protein drinks. They are not great tasting but they are thin. Also you could dilute with Water, Crystal Lite, etc., to try to cut the icky aftertaste.

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Found a really useful link for diet issues. Here it is http://www.bariatric-surgery-source.com/bariatric-diet.html#Long-term_Bariatric_Diet.

Also every doctor has different guidelines it seems - I looked at many sample diets. Some doctors are more conservative and keep patients on purees longer. I can post the sample diets if anyone would like to see them. I was daring and rushed through the stages a little. My NUT and nurse were okay with that and said just try each new food one at a time. My sleeve can handle almost anything but everyone is very different. Trial and error.

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 3 replies
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

      2. Selina333

        I'm in Houston so kind of near you and had the sleeve in Dec. Down 61 lbs. Feeling better. Was definitely worth it. I hope the everything is going well for you. Update us when you can!

      3. Doughgurl

        I am back home after my bypass surgery in Tiajuana. I'm post op day 4. Everything went great! I guess I'm one of the lucky ones who have not encountered much pain at all, no nausea thus far and I'm having no problem keeping down broths and water. Thank you for your well wishes. I cant wait to keep up this journey and have a chance at better health and simply better quality of life. I know there will be bumps in the road ahead, and everything won't be peaches and cream, but at least I have a great start so far. 😍

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

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