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Has anyone gotten Hypoglycemia from having Bypass surgery and if so how do you control it food wise?
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I have developed Hypoglycemia after bypass surgery and I've been controlling it as best I can with some more carbs, Protein and a little sugar if my blood sugar drops to low.
This was recommended to me by my primary doctor.
I would like to know if anyone else has this problem and what you do to control it.