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Your doing just fine, I was in the same boat,I I am only about one week ahead you you, it gets better each Day

Post-op day five and I'm hoping the incision pain gets better soon. I practically have to give myself diarrhea (TMI, sorry) in order to have a BM cause it's too painful to push. This may sound crazy to some, but I'm so looking forward to the puree stage so I can get more Protein in with less volume. It takes me 4 hours to get down a smoothie of Greek yogurt and a half cup of milk. I feel I spend all day trying to get my Protein in that it doesn't leave much time for fluids. One thing I'm super happy about is that I've lost 4.5 lbs since surgery day. Wishing everyone a speedy recovery!

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This is the only way I can vent, I hope u guys don't mind . I just wish Wednesday would come already. I am hungry... To be honest I am starting to have 2nd thoughts. Hunger pains driving me up the wall. Started reading a book but that don't help. Can't sleep cuz my 3 yr old is up so that doesn't work. OMG...Gosh. ...HELP!!!

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Karen Scott it will get better hold on and once you have the surgery it will be worth it. I am 6 day post op I still don't have an appetite still trying to keep liquids down. What been good for me is popsicle it help with liquids and still trying to do Protein its hard but getting better. I have lost 12 lb with the pre and post op diet.

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@@Karen Scott What is your pre op like? what can you have now? Ive been on pre-op for about 4 weeks now and Im actually being more strict than the dr requested I be... Im a bit neurotic about shrinking my liver... Ive had a couple episodes over the past four weeks with hunger - but I have identified - by journaling - my target TIMES of the day that I start feeling that hunger - then I set an alarm on my phone to ring about half hour before that regular hunger time - and I have a Jello or a yogurt or something that is allowed before I would feel that hunger. That has worked for me. Now what I AM having a problem with is my cheese craving - I dont crave any carbs or sweets... I crave cheese... its crazy!

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Who really said the pre op diet gets easy. It does not. I am (crying) hungry. Omg my surgery is not until Wednesday morning. Wat can I do guys any response would help.

Hey Karen,

I know what you are going through. It is not fun at all. Okay this is what I did to get through it when I could not take another Protein drink..... I ate a can of tuna, with a little salt and pepper. Tuna is almost pure protein. It was what got me to the finish line. It did not hurt my weight loss, and if you look at the number a can of tuna has less calories and more protein then one of the Protein Shakes. I am not telling you to go against your doctors orders, but want you to make it to the finish line. I talked with my surgeon, and he agreed with me that it was a good option when you just need to chew something. Good luck and I used can chicken breast also. Just keep it very lean protein.

Take care,

Laura

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I start my pre-op diet tomorrow. Sleeve surgery is 8/28. I am 63 and can not believe I am going to let someone remove 3/4 of my stomach and risk all the complications because I can not control my weight! I have lost 25 lbs in the last 6 months and wonder if I should just cancel the surgery and see what happens in the next 6 months. I am currently 225 and have all the obese related diseases. I am not frightened about the surgery, just everything that comes after. I think if I did not have to wait so long for the operation day, I would have gone ahead with it. I just want to run away and forget all of this.

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Had my sleeve done on the 11th pre op weighed 206 post 213 was confused but today I weigh 202 and feeling great! No complications at all!! Good luck to all having or that have had the surgery it does get better worst part for me was the leak test the barium was awful but smooth sailing after that!

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@@Karen Scott What is your pre op like? what can you have now? Ive been on pre-op for about 4 weeks now and Im actually being more strict than the dr requested I be... Im a bit neurotic about shrinking my liver... Ive had a couple episodes over the past four weeks with hunger - but I have identified - by journaling - my target TIMES of the day that I start feeling that hunger - then I set an alarm on my phone to ring about half hour before that regular hunger time - and I have a Jello or a yogurt or something that is allowed before I would feel that hunger. That has worked for me. Now what I AM having a problem with is my cheese craving - I dont crave any carbs or sweets... I crave cheese... its crazy!

my pre op consists of 3 shakes and 2 100 calorie yogurt and fluids. Tell me if that's not starvation. Lol. I miss chewing. But hanging on. Telling myself a couple more days. Thnx

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Hey Karen, I know what you are going through. It is not fun at all. Okay this is what I did to get through it when I could not take another Protein drink..... I ate a can of tuna, with a little salt and pepper. Tuna is almost pure protein. It was what got me to the finish line. It did not hurt my weight loss, and if you look at the number a can of tuna has less calories and more protein then one of the Protein Shakes. I am not telling you to go against your doctors orders, but want you to make it to the finish line. I talked with my surgeon, and he agreed with me that it was a good option when you just need to chew something. Good luck and I used can chicken breast also. Just keep it very lean protein. Take care, Laura

my husband who is definitely not a doctor told me to do that. But wen u read some posts that says their liver didn't shrink I am afraid I won't be successful.

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Four weeks is a looooong time to be on that pre-op diet. So you had a tough row to hoe.

But the big day is almost here. As you said -- just two more days! Hang in there.

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I start my pre-op diet tomorrow. Sleeve surgery is 8/28. I am 63 and can not believe I am going to let someone remove 3/4 of my stomach and risk all the complications because I can not control my weight! I have lost 25 lbs in the last 6 months and wonder if I should just cancel the surgery and see what happens in the next 6 months. I am currently 225 and have all the obese related diseases. I am not frightened about the surgery, just everything that comes after. I think if I did not have to wait so long for the operation day, I would have gone ahead with it. I just want to run away and forget all of this.

I know what you mean, I'm in the same age bracket and I'm losing on the pre-op diet, so maybe wait? But, I've been here before, I've lost count of the times I started a diet with a bang, and 8- 10 months later I'd be back to where I started. So I'm looking at this like I don't have that many years left to play with, so let's fix this problem once and for all so I can enjoy the rest of my life whether it's 5 years, 15 years, 20 years, or more (hopefully). And, don't forget, those co-morbidities don't go away and stay away unless you can keep the weight off. Does that help?

Edited by vincereautmori

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My surgery is Wednesday and I haven't done the best with this pre-op diet of liquids only... I've lost 12 lbs... I'm hoping that if I am really strict the next few days, all will go well. I've read where different people have different kinds of pre-op diets.. I work 3rd shift and some nights I feel like I have to binge to stay awake... I have to work the night before my surgery, which will be hard with nothing to eat or drink after midnight. I have to be at the hospital at 10:45 am, my surgery isn't until 12:45... Any advice?!

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Am I the only one that didn't really have a preop diet? My surgery is on Friday and I only have to do liquids only for wednesday and thursday. Its so amazing to me that some of you have had to do a MONTH of that!

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    • LeighaTR

      Four days post surgery. I am sipping as fast as I can and getting NO WHERE near the goal of 60 - 80 grams of protein or the 64 oz of liquids. I just feel FULL. I don't know if it can still be the gas build up (I would think by now that would be gone) but it is a struggle to drink. And so far I have not had the nausea or spasms and don't want to wander into that territory by pushing too hard with liquids. I about passed out today as it was my most "strenuous" day. Went from second story to basement for shower and I was sure I was going to pass out. Looking back on my last few days I have had a total of less than 1000 calories. Am I just not getting enough nourishment in me? Once again a friday where I can't get ahold of the doc until Monday rolls back around so I am hoping maybe someone here has some experience on how to keep energy going. I do have fibromyalgia too and that may be where some added fatigue comes into play. How did you all fair with the goals the week after surgery?
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    • Doughgurl

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      · 1 reply
      1. Phil Penn

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    • LeighaTR

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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

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