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Weight loss on pre-op diet



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Hi everyone,

I was just wondering if anyone lost weight on their pre-op diet and if so how much?

I hope I do.

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I was allowed 3 Protein Shakes and unlimited leafy green veggies. I was required to lose 12 pounds and ended up losing 22 pounds in 16 days.

Edited by Kindle

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I lost 23lbs on my 2 wk pre op diet. It was a wondeeful start to.my new life!

Sry, my pre op diet was a high Protein diet. I was told to take health wise products. I ate good and 6 times a day. I had Protein Bars, Pasta, Soups, chili, hot chocolate, Cookies, chips and other stuff but it was all that product. I ate 700-900 cal a day and 60-90g of protein a day and it tasted great! Really got me ready for post op protein rich eatting. I loved it! Lost 23lbs on it. I still use some of the products even now.

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Hi everyone,

I was just wondering if anyone lost weight on their pre-op diet and if so how much?

I hope I do.

Today is the start of week 2 of my preop diet. Mine consist of 3 Protein shake and a salad. So far down 11.2... Seem like the last 2 days not too much have came off but probably need to increase Water intake!!!

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I lost 31 pounds, but I was voluntarily on mine for about two months before surgery. My surgeon wanted me to lose 10% of my body weight before surgery and I hit that number on the head! :)

I was going to do the same thing. My Dr requires 2 weeks of 2-3 Protein drinks a day [the 3rd being a snack if needed] and a salad w/ 4 oz Protein and low fat/fat free dressing. Followed by a clear liquid diet 3 days before my procedure. I've eaten similar to this before and was able to do it for almost 2 months so I was considering doing it again like you are, especially since most of my weight is in my stomach.

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my pre op was 3-4 shakes, sugar free popcicles, Jello, light yogurt, oatmeal (never had any), broth, Water, unlimited raw veg.

i lost 16 lbs over 2 weeks and surgeon said my liver was shrunk, but still fairly large and this surgery would eventually prove to save my life!

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I am still pre-op, surgery August 4, and my surgeon told me I had to stop eating deserts, soda, crackers, popcorn, bread, rice, Pasta and potatoes from the initial consulation on May 28. Five days later I had the worst gallbladder attack ever- inflamed and infected gallbladder and I was very sick for about three weeks. I had no idea I had gallstones until I had to go to the ER for the pain. It took 20 days of antibiotics to stop the fever and control the infection. So between the pre-op modified Atkins and being really ill and scared to have almost any fat at all, I have lost 30 pounds. So of course my brother who thinks I'm an idiot to have the surgery says that this proves that all I need to do is to eat less. I suppose that would work if I could have an infected gallbladder for the rest of my life. But that would lead to pancreatitis and I would have a much shorter life!

I still have another month to go before surgery so we'll see how much my gallbladder will help me lose before then.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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