Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Recommended Posts

Count me in... Had my sleeve done last week on may 23... Everything went well but the nausea and dry heaves nearly kicked my butt.... Even though I was taking all the meds they could give me, I still got so sick so ended up staying in the hospital 3 days bc I couldn't keep anything down in my own... Crazy.... But home now, no more nausea, doing shakes and liquids, haven't taken pain meds for the last 25 hours... So far so good... Excited to be in this journey... It's amazing to feel physical restriction when drinking or eating soft foods...I never seemed to ever feel that so would always over eat bc something tastes so good... Such a surreal feeling now...

Very exhausted though

When does the energy come back ??

Paula

It took my 3weeks but now i feel pretty good. Still a little tired in the pm. But today i started on solid food. I had grilled chicken and squash. It was yummy, i only ate about 1/2 cup total but it was good. Kinda just sits right there on your new tummy. Went for a walk and felt better. I hope you continue to improve.

I had soft beef in the crockpot with mushrooms. Yum!!

Share this post


Link to post
Share on other sites

I had soft beef in the crockpot with mushrooms. Yum!!

What else have you been eating? I've been eating soft foods and fresh fruit! I really did not do the purée stuff, I just made my good extra mushy! I feel fine, down 22 pounds!

Share this post


Link to post
Share on other sites

I'm on day eleven of Clear Liquids (including day of surgery). I'm tired but have energy once or twice a day and I'm spent afterwards. I have 4 more days til I progress to purée and I can't wait for it. I think I'll start with eggs and chicken salad.< /p>

How have people been tolerating spices, herbs and distinct flavors? While currently I would eat anything with texture - I am trying to plan ahead for healthy but tasty eating.

Anyone try eating spicy? I love spicy but my surgeon said I might not be able to handle it.

MB

Share this post


Link to post
Share on other sites

I've been adding spices to my chicken broth and it's been great.

Seeing my DR tomorrow and praying for puréed stage. Today I went to trader joes and bought a few frozen Entrees that seem like I could purée them and still have flavor. Chicken enchiladas, yum!

Share this post


Link to post
Share on other sites

I have had green chile flavored refried Beans and it went down and stayed there fine. I use garlic, onion not so good, really repeats on me.

Share this post


Link to post
Share on other sites

I had soft beef in the crockpot with mushrooms. Yum!!

What else have you been eating? I've been eating soft foods and fresh fruit! I really did not do the purée stuff, I just made my good extra mushy! I feel fine, down 22 pounds!

Your down 22 since surgery?! I'm jealous!!! I'm only down 17. I am still doing purée for the most part. I will cheat with soft foods occasionally though. :)

Share this post


Link to post
Share on other sites

I have had green chile flavored refried Beans and it went down and stayed there fine. I use garlic, onion not so good, really repeats on me.

Onions $uck me up now! And I LIVED them before!!!

Share this post


Link to post
Share on other sites

I have had green chile flavored refried Beans and it went down and stayed there fine. I use garlic, onion not so good, really repeats on me.

Onions $uck me up now! And I LIVED them before!!!

That makes me sooooo sad! I start puree tomorrow and I used to LOVE onion, too, so I would have loved to flavor my food with them. I know they and bell peppers can cause a lot of gas. Wonder if that is the problem? Can you tolerate onion powder? Green chile flavored beans sounds great. What else have you been able to tolerate on puree? I think you are 5 days ahead of me (my surgery was May 12). So good to see that you are doing so well. :)

Share this post


Link to post
Share on other sites

I put onion powder on my smooched broccoli last night and did ok.

Share this post


Link to post
Share on other sites

Ok today I started soft foods and what do I make?! CAPRISE SALAD!

post-197629-0-42192700-1401518174_thumb.jpg

Share this post


Link to post
Share on other sites

Omg! How'd you get that down? I puréed chicken and enchilada sauce and I paid for it all night with stomach pains. Going to try cottage cheese (yuk) and fruit this morning.

Share this post


Link to post
Share on other sites

Ok today I started soft foods and what do I make?! CAPRISE SALAD!

That looks yummy, I've been eating soft foods! I know I've changed, I love fresh fruit and avacadoes! I'm about to go cook some egg whites and mushrooms and south western pieces of chicken!

Share this post


Link to post
Share on other sites

The tomatoes made my tummy bubble. 'Twas good though!

Share this post


Link to post
Share on other sites

Hello all you May-Sleevers. I've come to join you. I had my surgery on the 19th. Not loving it.....yet. I found this site just yesterday and have been lurking ever since.

Share this post


Link to post
Share on other sites

Nina- I'm May 19th too. On day 14 clear liquids. I start purée on Tuesday. Last couple days I've had some bad acid reflux feeling at the top of my throat that I've never had before.

Not sure if it's because I'm so sick of clear liquids or something else.

Really looking forward to purée

Marni

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • ChunkCat

      I have no clue where to upload this, so I'll put it here. This is pre-op vs the morning of my 6 month appointment! In office I weight 232, that's 88 lbs down since my highest weight, 75 lbs since my surgery weight! I can't believe this jacket fit... I am smaller now than the last time I was this size which the surgeon found really amusing. He's happy with where I am in my weight loss and estimates I'll be around 200 lbs by my 1 year anniversary! My lowest weight as an adult is 195, so that's pretty damn exciting to think I'll be near that at a year. Everything from there will be unknown territory!!

      · 2 replies
      1. AmberFL

        You look amazing!!! 😻 you have been killing it!

      2. NickelChip

        Congratulations! You're making excellent progress and looking amazing!

    • BeanitoDiego

      I changed my profile image to a molecule of protein. Why? Because I am certain that it saved my life.
      · 0 replies
      1. This update has no replies.
    • eclarke

      Two years out. Lost 120 , regained 5 lbs. Recently has a bout of Norovirus, lost 7 pounds in two days. Now my stomach feels like it did right after my surgery. Sore, sensitive to even water.  Anyone out there have a similar experience?
      · 0 replies
      1. This update has no replies.
    • Eve411

      April Surgery
      Am I the only struggling to get weight down. I started with weight of 297 and now im 280 but seem to not lose more weight. My nutrtionist told me not to worry about the pounds because I might still be losing inches. However, I do not really see much of a difference is this happen to any of you, if so any tips?
      Thanks
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Well recovering from gallbladder removal was a lot like recovering from the modified duodenal switch surgery, twice in 4 months yay 🥳😭. I'm having to battle cravings for everything i shouldn't have, on top of trying to figure out what happens after i eat something. Sigh, let me fast forward a couple of months when everyday isn't a constant battle and i can function like a normal person again! 😞
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×