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Post Op March 2014



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CAN YOU GIVE ME THE RECIPTE

I usually throw chicken legs & thighs into a pressure cooker with some chopped red onions, tomatoes, carrots and Beans - spice it up with whatever suits you or whatever you prefer. End result is soft food which goes down easily during the first few weeks post surgery. The max you can consume is about 1 handful in a bowl.

I was eating out at restaurants just after a month post sleeving - you just have to be very choosy about what you easy when out - that's it!

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I usually throw chicken legs & thighs into a pressure cooker with some chopped red onions, tomatoes, carrots and Beans - spice it up with whatever suits you or whatever you prefer. End result is soft food which goes down easily during the first few weeks post surgery. The max you can consume is about 1 handful in a bowl. I was eating out at restaurants just after a month post sleeving - you just have to be very choosy about what you easy when out - that's it!

Thank you!!

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CAN YOU GIVE ME THE RECIPTE

I usually throw chicken legs & thighs into a pressure cooker with some chopped red onions, tomatoes, carrots and Beans - spice it up with whatever suits you or whatever you prefer. End result is soft food which goes down easily during the first few weeks post surgery. The max you can consume is about 1 handful in a bowl.

I was eating out at restaurants just after a month post sleeving - you just have to be very choosy about what you easy when out - that's it!

Ok that sounds good thank you.

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Another good easy Protein recipe:

Take a few frozen chicken breasts and throw them in a crockpot with a jar of salsa, and a pack of taco seasoning for 8ish hours on low. It will fall right apart. I eat it alone with a little cheese and some low fat sour cream but my husband eats it on a tortilla or on nachos.

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Another good easy Protein recipe:

Take a few frozen chicken breasts and throw them in a crockpot with a jar of salsa, and a pack of taco seasoning for 8ish hours on low. It will fall right apart. I eat it alone with a little cheese and some low fat sour cream but my husband eats it on a tortilla or on nachos.

That sounds good too. Thank you

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Another good easy Protein recipe:

Take a few frozen chicken breasts and throw them in a crockpot with a jar of salsa, and a pack of taco seasoning for 8ish hours on low. It will fall right apart. I eat it alone with a little cheese and some low fat sour cream but my husband eats it on a tortilla or on nachos.

Jars of salsa, seasoning, etc all contain sugar! Tortilla/Nachos are just plain ol carbs again! Rather pointless undergoing surgery and still consuming sugars no?

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Jars of salsa, seasoning, etc all contain sugar! Tortilla/Nachos are just plain ol carbs again! Rather pointless undergoing surgery and still consuming sugars no?

Taco seasoning as no sugar and 3 carbs per serving. You wouldn't even eat a whole service with this recipe, or you could leave the taco seasoning out. Salsa has 2 sugars and 2 carbs. As I said my husband eats his with a tortilla or chips. What do you eat? Plained boiled chicken 24/7?

It's almost impossible to avoid all sugars and wouldn't be healthy or even doable to avoid all carbs. You do what you want to do, but this isn't a chocolate chip cookie recipe, it's a healthy, easy, almost pure Protein.

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This initially was the recipe I started with http://www.foodnetwork.com/recipes/turkey-chili-recipe3.html I however did add extra tomatoes (second canned drained) and I added a can of chili Beans and more onions and bell pepper. I think I also used more chili powder and Tabasco. All in all it was fantastic!

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Taco seasoning as no sugar and 3 carbs per serving. You wouldn't even eat a whole service with this recipe, or you could leave the taco seasoning out. Salsa has 2 sugars and 2 carbs. As I said my husband eats his with a tortilla or chips. What do you eat? Plained boiled chicken 24/7?

It's almost impossible to avoid all sugars and wouldn't be healthy or even doable to avoid all carbs. You do what you want to do, but this isn't a chocolate chip cookie recipe, it's a healthy, easy, almost pure Protein.< /p>

Nope - don't eat plain boiled chicken 24/7 - make my own sauces at home instead of pouring them out of a bottle! Takes maybe 30 mins more of your time in the kitchen! ;)

Tacos/Nachos are a complete and strict no no! :)

It's not impossible to go sugar free - you need to want to do it! And that is how I've lost 101 pounds in 5 months! Cheers! :)

Edited by Bawaji

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Most people don't have time to make their own sauces. I often do crock pot chicken Cooked with salsa, I shred it up and eat it on salads all week. I feel it's important to eat a balanced diet. Sugar and carbs included (complex) in moderation of course. Congrats on you for your loss. Different strokes for different folks. because I still consume a smidge of sugar doesn't mean I am not worthy of the surgery or that my surgery is a "waste". I eat anything I want in moderation. This isn't a diet and I refuse to obsess over and be consumed by what I am eating. I just am overwhelmed by your audacity to criticize someone using taco seasoning. I literally LOL'd. Cheers! ;)

Edited by KristinaRnY

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Most people don't have time to make their own sauces. I often do crock pot chicken Cooked with salsa, I shred it up and eat it on salads all week. I feel it's important to eat a balanced diet. Sugar and carbs included (complex) in moderation of course. Congrats on you for your loss. Different strokes for different folks. because I still consume a smidge of sugar doesn't mean I am not worthy of the surgery or that my surgery is a "waste". I eat anything I want in moderation. This isn't a diet and I refuse to obsess over and be consumed by what I am eating. I just am overwhelmed by your audacity to criticize someone using taco seasoning. I literally LOL'd. Cheers! ;)

exactly! This group is about supporting each other, everyone is different and we should embrace that. What works for one may not work for another. Congrats on everyone's weight loss, be it 100lbs or 10!! Keep it positive, and remember we all lose at our own pace,some have more to lose than others but we are all in this together.

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I want to be able to eat normal, healthy foods and still have treats, etc in moderation. It's not about denying yourself all previously eaten foods. Went out tonight with my husband and friends for Japanese. I had a kids shrimp hibachi dinner, no rice or noodles, just shrimp and the veggies. I had a few bits of my hubby's salad with ginger dressing. It was delicious and I brought enough home for lunch tomorrow. I've lost almost 90 pounds in 6 months and less than 10 lbs from my goal. I'm very happy with my progress and proud that I can go out and find things that I can eat and still feel like a normal person. It's tough to not be able to go out with friends and family in there beginning. I do my research before I go out so I know that there are things available for me to eat and enjoy.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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