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Anybody eating carbs?/Too much protein
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Hi guys,
Do any of you find that you do better with a more equal balance of Protein and carbs? Our diets seem to stress getting protein so much but does anyone find they actually feel better when they eat more carbs? I am 4 weeks post op and in the pureed/soft foods stage. For the first 3 weeks or so I followed my instructions religiously - I tried to get 64oz of Fluid and tried to get 60 grams of protein daily. I didn't usually make the entire goal but I would consistently get 3/4 to within a few grams/ounces of the goal. I was also walking 45 minutes a day. It worked fine for the first few weeks but then I noticed that I was starting to get light-headed and it was hard for me to complete my exercise because I felt weak or fatigued. Of course I was getting almost no carbs because I was trying to so hard to get my protein goals.
Then I transitioned to pureed/soft foods and there were so many new options out there (many of them carb-heavy like fruit, mashed potatoes, spring peas, etc.) I started blowing off some of the protein requirement just to be able to eat some of the new options (and I was getting sick of the old options). Around the same time I starting incorporating more higher calorie drinks, nothing outrageous but more in the 50-80 cal/8 oz versus 10 cal/8 oz, obviously drinks that include more sugar/carbs (I was also getting sick of the watered down diet drinks). I still try to get 30-40g protein but I don't bother trying to make the full 60 grams anymore. The funny thing is that once I started blowing off getting all my protein and started eating more carbs the light-headedness went away, my energy went up and I feel strong again. And the weight loss has continued at a brisk pace.