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May 2013 Sleevers! What are your results this far..:)



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Hi all I had vsg May 8th 2013 starting 253 current 163. Doctors goal for me is 150 my goal is 140 Im 5'5"....where are you in your journey? Thank you in advance for sharing(:^

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264 to 164! Exactly 100 pounds lost since 5/16. I've been stuck here since NYE, but I'm thrilled. Size 20 to a loose size 10 at 5.3! I'd love to lose about 15-20 more which would but me in a 6?

Holy yeah girl ud prob fit an 8 right now great job sweety. Iv never ever in my life been in a single digit in patn size even with this surgery I didnt think I would... Im in a 10 now also feels amazing doesnt it!:)

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May 15, 2013- start 243 now 162. 5 ft tall Down 81 lbs. have been holding steady through the holiday.

Went from 1x tops and 2 x bottoms to small or medium tops and 6 or 8 bottoms.

Still obese!! Need to drop about 35 more lbs.

Will be there in 2014 for sure!

Great job everyone!

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VSG on 5/29 and am down 89 lbs so far...been in a stall for a couple of weeks and am not happy about it...anyone else in the same boat?

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VSG on 5/29 and am down 89 lbs so far...been in a stall for a couple of weeks and am not happy about it...anyone else in the same boat?

I stalled for two months strAight month 5 an 6 finally loosing again

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I too was sleeved on 5/29/13. I have had several stalls and over the past 3 months my weight loss has slowed to 1-1.5 lbs a week (at least I am still loosing!). I just started wearing a size 12 pair of jeans! I have donated all the 28-26-24-22-20-18 sizes to Good Will. I have a few 16 and 14 that I wear so I can still see that I am loosing the weight (though when I look in the mirror I don't feel there is that much change in my appearance). I have not worn smaller than an 18 in over 15 years.

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Sleeved May 14 so 8 months this week. I've lost about 72 lbs and gone from super morbidly obese (BMI 43) to overweight (BMI 28 ). I would like to lose about 25 more and it's still coming off at about half a pound a week. I'm running about 20 km a week, added one elliptical workout a week and thinking about trying Zumba. I've gone from a 20w to a 12. I'm nearly 36 and last saw my current weight when I was 19. Also and probably most awesome, no type 2 diabetes since the surgery. I eat around 1000-1200 calories a day, at least 90 grams of Protein and try to stay under 100 grams of carbs. I burn at least 1600 calories a week from exercise.

Edited by mistysj

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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