Do you have a caloric tipping point?
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I'm curious what people say about this. I have been at about 600, still only 12 days out. I started walk / running yesterday and got a bit dizzy in the afternoon both days. I'm nervous to increase
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I'm afraid to work out even though my doc cleared me for cardiovascular fitness ... I will keep it simple and just walk 20 mins a day but in my mind it can't be safe for me to start spinning and joggi
I did a quick search for this and didn't come up with much. My question is kind of simple, I think...
I've been planning and eating to come in around 900 calories per day, shooting for 60-80 g of Protein (40% of intake), fat at 40%, carbs at 20%. I'm in a bit of a holding pattern right now, although nothing alarming since the overall trend week by week is down. I have also started to exercise in the last 2-3 weeks, as I'm two months out today.
Do any of you know what your tipping point is? The amount of calories at which you stop losing weight, either too high or too low?
I've read on these forums that my calories/intake might be high compared to others at 2 months. However, I also want to account for the increased activity and make sure I don't inadvertently stall because I'm demanding too much of my body and it goes into starvation mode. I want to be able to take advantage of my first few months. On the other hand, I do feel hungry from time to time and try to honor that.
When I take a step back I realize this is all crazy in a way. I know I will continue to lose. I have never gone over 1200 calories in a day since the surgery, even on a heavy eating day, and we have so little perspective in the middle of the first couple of months.
That said, I thought it would be helpful to hear what your experience is with intake, stalls, and loss.
Thanks!