Just wondering if anyone else is starting their pre-op diet tomorrow? I am and scheduled for surgery Nov 18. So I have to do two week of low carb (no more the 30) low fat ( no more then 10 grams) and protein (70 grams) diet.

I am starting tomorrow also and surgery is scheduled for the 18th.... nervous, scared, excited all in one....

Started my liquids on 10/25, once insurance was submitted, hoping for an early date (11/12), preop today. I'm liking GNC Lean Protein Pumpkin spice, and Myloplex Light chocolate with decaf coffee for breakfast. Also isopure protein with pure cranberry juice mixed in (2 to 1 ratio) and Unjury chicken broth. Think I can survive on this for four more weeks. I wanted to make this phase as simple as possible so other than the broth everything is prepared.