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I made the decision this summer to finally bite the bullet and get gastric bypass surgery. After years of telling myself that I had control over my weight, I finally came to the conclusion that it's ok to face facts. I'm 30 years old and a Type I diabetic. I've gained 60lbs since getting an insulin pump and each year I'm gaining at least 5-10lbs. I got serious about the surgery in October and went for my consultation. Right now, I'm jumping through hoops for my insurance company to try and meet all of the required "clearances." I've had a psych evaluation, endoscopy, sleep study and met with a dietitian. Unfortunately, I have to see my primary doctor for 6 months to weigh in and try to lose a little weight before having the surgery. I'm hoping to have the surgery next spring. I'm ready for my life to change. I'm ready to be happy and to feel good in my own skin. I feel as if I have finally made the right decision that will help me become a healthier and happier person! :)

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Hey newbie ..congrats for the decision you made ...would it be okay to ask you which insurance you are with ..and how many pounds do you need to lose b 4 the surgery ... Did they give you a plan to do so ?

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Hi! My insurance is through the First Health Network. They didn't really give me a specific amount of weight to lose but suggested that I try to lose maybe 10lbs. I'm keeping a food log and taking it to my doctor appointments each month. The dietitian asked me to eat around 1800 calories per day (which has been difficult at times). She gave me a sample diet when I went and met with her. Hope this helps you some. :)

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Oh 1800 calories diet is not bad ..kaiser gave me a 1200 calories with a print out guide ,,when I followed it I lost a lot ...now I don't know why I find it hard ...I will try though ..thanks a million

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Hi If you don't mind me asking... What kaiser location are you at I am going thru kaiser as well in Oregon and I am just about to finish the required 8 week weight management class. Then I can move on to the next step. Another class.. A 2 hour class. Then a couple more things after that. then the surgeon visit.

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I went to a two hour seminar that was offered through Atlanta Medical Center. So far, that has been the only class that I was required to take. It was very helpful. It's a pain to have to jump through all of the hoops to get to the goal, but I know that it will be worth it in the end.

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Am in California ..and the kaiser I went to is Richmond ...but I go to Vacaville support group ... I started like while ago but not yet succeeded in losing weight .... I attended the first 2 hours class about the surgery ...then I attended a class about the food log.... I met the surgeon already but now I need more time to be sure that am ready for the life change

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It's important to make sure that you are ready. I kicked around the idea of gastric bypass about 3 years ago and decided that I didn't want to do it at the time. I wanted to try once more to lose the weight naturally by myself, but I've found that I just can't do it. It's a huge decision though and it's definitely important to make sure that you are certain it's the right decision for you.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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