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Just putting it out there, so 'dirty' little secrets may see the light of day!



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This months shark week I've been really bad!!!! I've lost 5 pounds this week though!

A whole bag of peanut M&Ms in one sitting

A whole Red Robin burger in 4 sittings....one day

Wine

I drink a sf Rockstar every day

I drink from straws always from day 1

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I drink a sf Rockstar every day

Oh yeah......I'll have the low cal, non-carbonated Rock Star a couple of times a week. Not sure that's worse than a coffee, but I would probably better off without it. :unsure:

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I once ate a whole bag of powdered donuts while reclining on the couch! That happened, um, several times to several bags of donuts. :)

SHUT THE F......................RONT DOOR!!! Really Georgia? A whole bag? You're bad bad girl! :D

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SHUT THE F......................RONT DOOR!!! Really Georgia? A whole bag? You're bad bad girl! :D

And that would be why I've been doing 5:2 since June and lost all my regain plus 3 pounds!! No more donuts for me!!! Well, maybe just one.

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And that would be why I've been doing 5:2 since June and lost all my regain plus 3 pounds!! No more donuts for me!!! Well' date=' maybe just one.[/quote']

PAAAHAHAH! Those things are dangerous and addicting!!! Kinda like the Lay's potato chip commercial..."can't have just one..."

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Returned this morning from a 5 day cruise, and I cheated in sooo many ways... Did you know croissants melt? That's pretty much where every day began and my eating choices didn't improve from there.

Can I just say how much I appreciate my sleeve and the restriction it provides? It was my saving grace! Now it's time to get back to occasional cheating.

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Yes, I can say I came to know croissants very well during our 2 weeks in Paris last month - and pain au chocolat and palmiers and various other little treats.

Butter is healthy, right?

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Frig sakes!!! Mashed potatoes are from the devil...loaded with sour cream and butter and beaten to a nice fluffy consistency and then topped with swiss chalet gravy you make at home yourself...Gawd!!! Yah im on purees/soft foods...but man oh man..mashed potatoes and gravy..1/2 cup plus 4tbsp of gravy...goes down WAYYYY too easily!!!! Never seem to get full on it!! I think im going to ban mashed potatoes..Now i wonder if fries would end up causing the same issue!!!

Ssssssslider....

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4days post op I a bite of a lasagna I made and it went down ok. About 45 seconds later I had a killer preassure in my upper tummy. By my breast bone I thought I was going die. Never again
It was 7 days out for me but had Exactly the same result! OMG it hurt!!!

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Some days I cannot face another Protein based meal. I keep lots of choices in my refrigerator, but they all look bad to me on occasion. Today was one of those type of days. So after dinner I treated myself to an ice cream sandwich, minus the sandwich. I ate slowly and savored every bite of vanilla ice cream as if I have never tasted it before. My tummy felt much better and more settled after the ice cream. The trap for me is that sometimes I wake up in the morning with a sugar hangover. The headache is useful because it tells me which food I ate the day before I cannot tolerate. I had the sleeve 2 mos ago.

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Had my first glass of wine last night and the heartburn and nausea were enough to keep that from happening again for a while.

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Had my first glass of wine last night and the heartburn and nausea were enough to keep that from happening again for a while.

Some white wines burn. I think they may be a bit too tannic.

Red wines, no problem. So far.

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I don't even know what candy corn is.... (sheltered life' date=' me) :D[/quote']

This is candy corn. Pretty much pure sugar! One of my favorites :-)

post-58160-13813670558092_thumb.jpg

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This is candy corn. Pretty much pure sugar! One of my favorites :-)

I like the autumn mix with the pumpkins...but too sweet right now.

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Tonight.. I am drinking hard liquor. I make no apologies for it and given the week I've had, it is entirely warranted. Empty calories and all. So there!

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    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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