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Is it really worth it?



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I am not banded yet but will be if my insurance approves it. The only significant weight loss I have ever had (30 lbs in 4 months) required a two hour workout every day and 1000 calorie a day diet with extreme limited fats. It also required about 2 hours a day of logging calories, planning low-fat meals, and cooking them. Count 'em.......4 hours per day. I called it my part-time job. Then I got pneumonia and a full-time job and it all screeched to a halt; the weight came back on plus 20 pounds, and here I am. I look at this surgery as a tool to help keep me from hitting a wall and reversing all the work I had done before. I would rather be a slow loser and be able to maintain a lifestyle of eating less and exercising moderately (or more as I lose weight and have the energy) if I can bounce back after an illness and still lose weight. From all of my reading and research, this seems to be the perfect place for me to be. Is it?

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Victoria, I think you have your answer, but I can definitely say it was worth it to me. I can honestly say that I am not fanatical about exercise nor do I follow a diet, although I have considered more careful watch over the carbs I eat. For the first month I didn't exercise at all and then I exercised about 3 times a week for 4 months. Then I stopped exercising and I am getting back in gear with that. My weightloss slowed down without the exercise but still continued. I try to monitor my food intake with sparkpeople just so I can make sure I am making healthy choices. I honestly eat whatever I want but just don't eat much of it. I average about 10 lbs per month (that is changing now that I am closer to goal). That is slightly above average according to my doctor. But it has been totally worth it for me. I still want to lose more weight but if I stopped where I am right now, it would still be worth it because I am getting my life back.

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It may just be me, but I do so much better with warm foods, and liquids. Cold stuff makes my esophagus spasm or something, and I really have to wait a long time between bites. I can almost feel cold things just scraping along in my throat. Warm things never did that to me, but even before banding I never got the "brain freeze" that some people get from ice cream, it always made my back hurt between my shoulder blades. Doctor said it was because my esophagus was closer to my spine than to my ribs,so my back hurts,,,,,,,,,,,,splain Lucy!!! Mizboo:eek:

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I have to say that I definitely think the procedure was worth it. I think if you follow the directions your doctor gives you, you will have good results. I've been sticking to my eating plan (meet Protein needs first then have other low sugar, low fat foods) and exercising in moderation and I am losing weight even if my band hasn't even been filled yet! I am not starving to death in the meantime either.

I think that anyone who decides to get this surgery needs to decide how serious they are about following the eating plan you are given for the rest of your life. The "fad" diets aren't going to make a difference--I agree with Jack on that one. You need to learn to view food as fuel for your body--the healthier the fuel, the healthier you'll be!

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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