Jump to content
×
Are you looking for the BariatricPal Store? Go now!

may sleevers....a month out...how r u doing?



Recommended Posts

I was sleeved may 28th. Down about 20lbs but also have had no issues. Soft foods started last week and now I can eat anything! Find that I can get a fair amount of food in before I feel full and also feel like I can eat too much. Have felt great since my op and maybe did a little too much too soon where food is concerned. Had a real hankering for cheese puffs today and had some, only a dozen but.... Finding it hard to give up my favourite foods.

i haven't really followed the post-op diet rules. after the first 2 weeks of liquids after surgery (and even then i had some pureed stuff), i just started right on soft food and even some tougher food (even though i was supposed to then be on pureed food for 2 weeks, and then soft food for 2 weeks, and then normal food). and i have had ZERO issues with anything (even had a little piece of chocolate cake this past weekend for a friend's birthday, and a few sips of red wine on father's day). and i have no problem getting my 75 grams of Protein in and i'm doing awesomely in every other way so f**k it.

but yeah, i am being more conscious of my portions now and i see that, yes, i COULD eat more and not feel like ****... but if i'm eating slowly, i feel perfectly satisfied after eating the amounts i should be. so i'm really trying to measure things and constantly remind myself that i WILL feel satisfied, and that that other food WILL be there later. i don't have to eat all the food in one sitting.

so my completely uneducated and purely based on experience opinion is this: if you feel okay and want some fuckin' cheese puffs, eat some fuckin' cheese puffs. just keep it to a minimum, and do awesomely otherwise.

Share this post


Link to post
Share on other sites

Im one month today and down 50 lbs!!!

Was sleeved 5/16 so just out 4 weeks/a month and down 40 pounds, but still have real trouble with some foods and never feel like I can take a big enough drink of Water to not be thirsty. Am more bothered by temperature variations in food and drink than by the food itself.

Share this post


Link to post
Share on other sites

I was sleeved on 24/5/13, I lost 16lbs (or 7.5 kilo for the Aussies) in the first 2 weeks, and hit a stall week 3-4. Hoping this will break, I was loosing faith being under 500 cal a day and exercising 5 days a week with no results. Thanks to this forum I now realise this is normal. I just want more weight to go! I do love my stomach now, I can eat nearly anything but such ridiculously small proportions which I like. Only miss my diet coke and to scared to try it as most people don't until after 12 weeks I've heard

Share this post


Link to post
Share on other sites

Here is my before: And here is my after: I'm down 24/25 pounds' date=' and I'm 6 weeks out this wed.[/quote']

Omg! You look fantastic! You must be so pleased. Well done and keep up the hard work!

Share this post


Link to post
Share on other sites

My date was May 28 and I'm down 25lbs. I am having dumping issues. Every smell makes me sick to the stomach. I'm in my puree stages and the food after I blend it looks like dog food and I get sick to the stomach. I can't eat anything. I'm desperately trying to get my Protein Shakes down without them coming back up. The only thing that is staying down is Water. Frustrated but I'm going make it!!!

Share this post


Link to post
Share on other sites

I was sleeved on May 10th. I'm down 32 pounds. I noticed this past weekend when I was outside a lot that the heat makes me feel very nauseated. Also, my mouth has started being very dry. I am defintely getting more than enough fluids in, so I'm not sure what that's all about. Otherwise, I'm feeling pretty well. Starting to enjoy cooking again, but cooking healthy now! I do miss fresh fruits and salads, but I have a bit longer to go until I can give them a try.

Share this post


Link to post
Share on other sites

Sleeved may 16. Down 24 pounds post op. No pre op diet. Just came out of one stall and seem to be in another.

Share this post


Link to post
Share on other sites

i haven't really followed the post-op diet rules. after the first 2 weeks of liquids after surgery (and even then i had some pureed stuff)' date=' i just started right on soft food and even some tougher food (even though i was supposed to then be on pureed food for 2 weeks, and then soft food for 2 weeks, and then normal food). and i have had ZERO issues with anything (even had a little piece of chocolate cake this past weekend for a friend's birthday, and a few sips of red wine on father's day). and i have no problem getting my 75 grams of Protein in and i'm doing awesomely in every other way so f**k it.

but yeah, i am being more conscious of my portions now and i see that, yes, i COULD eat more and not feel like ****... but if i'm eating slowly, i feel perfectly satisfied after eating the amounts i should be. so i'm really trying to measure things and constantly remind myself that i WILL feel satisfied, and that that other food WILL be there later. i don't have to eat all the food in one sitting.

so my completely uneducated and purely based on experience opinion is this: if you feel okay and want some fuckin' cheese puffs, eat some fuckin' cheese puffs. just keep it to a minimum, and do awesomely otherwise.[/quote']

So glad I'm not the only one!! I have been more conscious of Portion Control but am finding it hard to eat slowly. I'm going to try putting my utensils down between bites to see if that helps. Struggling a little with the Protein (can't stomach Protein powder or pre made shakes) but eating pretty well. Only puked once and that was after some peaches so at least they tasted good on the way out. Lol. Haven't had fried food at all but admit to 1 slice of grilled bacon with a scrambled egg at the weekend. I'm trying to listen to my body and give it what it wants, within reason. And those cheese puffs were amazing!!! Pre-sleeve I would've eaten half of the family bag.

Share this post


Link to post
Share on other sites

Im one month today and down 50 lbs!!!

Surgery 5/20 down 30 lbs :-) congrats everyone!!

Share this post


Link to post
Share on other sites

I am almost 4 weeks out and down 30 lbs I'm just having trouble eating my stomach hurts I should be on soft foods but I am still on liquids anyone else have this problem. Help!

Share this post


Link to post
Share on other sites

I am almost 4 weeks out and down 30 lbs I'm just having trouble eating my stomach hurts I should be on soft foods but I am still on liquids anyone else have this problem. Help!

My surgery was 5/28 and I'm not on soft foods yet. Still on puree or suppose to be but I'm only drinking because I can't keep anything down.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Stone Art By SKL

      Decorative Wall Cladding & Panels | Stone Art By SKL
      Elevate your space with Stone Art By SKL's decorative wall claddings & panels. Explore premium designs for timeless elegance.
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Losing my hair in clumps and still dealing with "stomach" issues from gallbladder removal surgery. On the positive side I'm doing better about meeting protein and water goals and taking my vitamins, so yay? 🤷‍♀️
      · 0 replies
      1. This update has no replies.
    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      · 0 replies
      1. This update has no replies.
    • Mr.Kantos

      Just signed up. Feeling optimistic.
      · 0 replies
      1. This update has no replies.
    • Frugal

      Welcome to Frugal Testing, where we are committed to revolutionizing the software testing landscape with our efficient and affordable solutions. As a pioneering company in this field, we understand the challenges faced by startups, small to medium-sized businesses and any organization working without budget constraints. Our mission is to deliver top-notch testing services that ensure the highest quality of software, all while keeping your costs in check.
      Frugal Testing offers a comprehensive suite of testing services tailored to meet diverse needs. Specializing in different types of testing including functional testing, automation testing, metaverse testing and D365 testing, we cover all bases to guarantee thorough software quality assurance. Our approach is not just about identifying bugs; it's about ensuring a seamless and superior user experience.
      Innovation is at the heart of what we do. By integrating the latest tools and technologies, many of which are cutting-edge open source solutions, we stay ahead in delivering efficient and effective testing services. This approach allows us to provide exceptional quality testing without the high costs typically associated with advanced testing methodologies.
      Understanding each client's unique needs is fundamental to our service delivery. At Frugal Testing, the focus is on creating customized testing strategies that align with specific business goals and budget requirements. This client-centric approach ensures that every testing solution is not only effective but also fully aligned with the client's objectives.
      Our team is our greatest asset. Composed of skilled professionals who are experts in the latest testing techniques and technologies, they bring dedication, expertise and a commitment to excellence in every project. This expertise ensures that our client’s software not only meets but often exceeds the highest standards of quality and performance.
      Frugal Testing is more than just a service provider; we are a partner in your success. With a blend of quality, innovation and cost-effectiveness, we are here to help you navigate the complexities of software testing, ensuring your product stands out in today's competitive market. 
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×