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In reading some of the posts, it seems as though the approval requirements vary widely depending upon your surgeon and insurance carrier. I'm curious as to what the requirements have been for the folks in our group of July sleevers?

I have Highmark Blue Cross/Blue Shield DE PPO insurance, and my surgeon operates out of Christiana Care Hospital. Mine seems to have been one of the lengthier pre-op programs, and had the following requirements. The thing that is so amazing to me is that I was required to do all of this, but I don't have any other conditions (i.e. I'm just fat); I can't imagine how many more appointments my classmates with other conditions must have had to go to.

- informational seminar

- initial consultation with surgeon

- initial appointment with cardiologist

- initial appointment with pulmonologist

- 1st sleep study

- Echocardiogram

- 2nd sleep study

- Pulmonology follow-up & CPAP prescription, 1st clearance

- Cardiology follow-up, Echo reading, 1st clearance

- CPAP fitting appointment

- 6 months of supervised weight management program

- Endoscopy

- 3 weeks of life skills pre-op classes

- 1st set of labwork

- Health and weight history appointment with nurse practitioner

- Psychology clearance

- Pulmonology follow-up and 2nd clearance

- Cardiology follow-up and 2nd clearance

- 2nd set of labwork

- Final medical clearance appointment with endocrinologist

- Insurance approval

- Pre-op appointment with surgeon

Yet to be completed:

- 2 weeks of pre-op Optifast diet

- 3rd and final set of labwork

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Wow! I had 1 NUT consult, 1 psyc eval with a therapist, a sleep study (req by the anes. Dr, not the ins. Submit on Thursday, approved on Tuesday. I will see the surgeon this week and get the date set then.

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The hoops I jumped through were pretty basic ones--I have Harvard Pilgrim Health Care medical insurance (Massachusetts). You can read all about 'em in my signature.

My beginning info seminar was in April, and my surgery date is July 1st!

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Thanks for the responses. Sheesh! I guess I had even more hoops than I thought. I'm all for being thorough in the interests of safety and health, but I'm feeling a little like there were some extra things tacked on there. Congrats on your July 1 date!! :) So exciting that July will be here before we know it :)

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I have Geisinger Health, they have a bit of a list also. It is a 6 month program, I got to skip couple things like sleep study and I already had gallbladder out years ago. I only have my psych left to do.

I hated having to wait but im kinda glad because its giving me time to work into the new lifestyle im going to have and I have lost 25 lbs...just cant wait to get it done!

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My surgeon's requirements were stricter than my insurance. I had my info seminar in November. It took me a whole to take the next step, so it wasn't until late January that I had my surgeon's consult. Then I had the psychologist and nutritionist, 2 nutrition classes (2.5 hours each), sleep study (no apnea), cardiac stress test, upper endoscopy, complete labs early in the process and I'll be redoing them for pre-op this week, lose 20 lbs, meet with anesthesia and surgeon again this week, and then 1 week of liquids.< /p>

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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      1. This update has no replies.
    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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