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Not able to eat mashed potatoes. Alot of foods not doing well with. My taste buds are like crazy right now. Not able to eat eggs, I guess I'm sticking to liquids or my tomatoe basil Soup. Its the only thing that tastes good.

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It will pass. I was like that too. Now Iam 9 wks post and want to eat everything. The scale is inching along. I only have 4 lbs to go to Onederland.

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I'm with you. Tuesday I was able to eat an ounce of mashed potatoes-today no. Yesterday I could eat a 1.5 ounces of tuna-today no Today-nausea with anything solid/soft. I went back to my Soups too. I'm 3.5 weeks out. Everyone says it will get better!

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I was able to eat everything. Now, egg salad just tastes horrible to me as well as tuna, and I had been eating these all along. I was sleeved on 02/11/13. I'm hoping that one day I will enjoy eating those again, but am leaving it alone for now.

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I'm so scared to eat anything right now because I hate the feeling I had when I ate the mashed potatoes. My chest and back hurt and it was an air bubble I guess. Going to try tuna tomorrow maybe???? Ugh I'm getting frustrated with not being able to eat soft solids.

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I'm so scared to eat anything right now because I hate the feeling I had when I ate the mashed potatoes. My chest and back hurt and it was an air bubble I guess. Going to try tuna tomorrow maybe???? Ugh I'm getting frustrated with not being able to eat soft solids.

Why are you choosing mashed potatoes for eating ( so high in carbs)? You might try scrambles eggs instead during e soft foods stage or something like oatmeal.

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It was on my list of soft foods. But your right its high in starch. Then why would they put that on there???

Under starches cooked oat meal, cream of rice, cream of wheat, malt O meal, thinned grits, mashed potatoes, sweet potatoes, crispy toast bread, melba bread??? What the hell is melba bread.lol

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It was on my list of soft foods. But your right its high in starch. Then why would they put that on there???

Under starches cooked oat meal' date=' cream of rice, cream of wheat, malt O meal, thinned grits, mashed potatoes, sweet potatoes, crispy toast bread, melba bread??? What the hell is melba bread.lol[/quote']

Have not heard of Melba bread. I suppose I could google it, but generally have a no bread policy. it is not good for our stomachs. Instead of starches, try for lower GI foods like eggs, puréed chicken or salmon. You want to get Protein first. You can purée almost anything during soft foods, but sometimes just drinking Protein shakes is easier.

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Melba is a very soft bread and is small. Like at least 3 would the same size as a regular slice of bread. It isn't made with white flour either so it is better for you.

I am sticking away from bread to but it is because of the calorie/carb issue. Is bread bad for a sleeved for any other reason? I have has a 1/2 A slice here and there with no issues. I had a few pieces of sushi tonight too with the rice and no problems. I see my doctor next week and can't wait to tell them what I'm eating so if it is wrong they can correct me. So far every time I ask it is a standard response of in moderation. I only have 2 days of soft food left so trying to stick to it.

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Melba is a very soft bread and is small. Like at least 3 would the same size as a regular slice of bread. It isn't made with white flour either so it is better for you.

I am sticking away from bread to but it is because of the calorie/carb issue. Is bread bad for a sleeved for any other reason? I have has a 1/2 A slice here and there with no issues. I had a few pieces of sushi tonight too with the rice and no problems. I see my doctor next week and can't wait to tell them what I'm eating so if it is wrong they can correct me. So far every time I ask it is a standard response of in moderation. I only have 2 days of soft food left so trying to stick to it.

Is it bad? Dunno. No personal experience with bread post op. I have heard bread can get stuck in your stomach if you are not careful. It can swell and be very uncomfortable. That and the carbs / starches are not good for you nutritionally. It would better to eat Protein or vegetables. If you are going o eat carbs ( which you should later on), you want to have low GI carbs. In other words, you want carbs that break down slowly and do not cause an insulin spike. Raw honey is l good in moderation for sweetening.

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Anytime I eat bread I feel like I swallowed a brick so I pretty much stay away from it. It's weird how our tastes change because that was one thing I thought I could never live without and really I could care less about it. Did I mention how much I adore my sleeve!!!!! :D

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Hey had anyone tried sugar free Ice cream???

I did, only because it was on my list of things I can eat on the soft foods, but I was never a big ice cream eater. I did well with it.

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    • LeighaTR

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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