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Hi there to all. :) This forum has been a godsend.:bolt: I have learned so much that I did not know about. It has made me want the sx sooner. Due to work I cannot have it until Jan. I was wondering about right after the sx can you have the noodles in chicken noodle Soup? ? What about grits or oatmeal during the mushies stage?? What about tuna and chicken salad that has been blended in a food processer?? I have been looking at stuff to see what I am going to eat for protien and it is harder than I thought. The thought of losing my hair :paranoid is the only scary part of this whole process.

Rene'

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My hair has been coming out by the handfulls for 2 months. I got it cut about 6 inches hoping that would help and it's still horrible. I have very thick hair so it's not really noticable but boy when I take a bath I have to scoop all of the hair out first.

I could have the tuna and chicken salad and pimento cheese in the processor and it was delicious and really kept me full.

Good luck on your upcoming surgery.

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That was my instruction too - if it went through a straw, or if I could make it go through a straw by blending it, watering it down with stock or tinned tomatoes or whatever, then it was fair game.

In that way I ate spaghetti bolognaise, roast beef, even my Christmas dinner during the liquids and mushies phases. I made Soups with lentils and Pasta in it. Much more nourishing and balanced than weeks of yogurt and juice, although I had those too. And it didnt affect weight loss, it was only tiny portions afterall, but I didnt suffer ANY hunger during these stages as the food I did eat was filling and nutritious.

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I think the standard for my surgeon was 1 week Clear Liquids (broth, Water, juice), 1 week full liquids (milky - Protein shakes, etc), 1 week mushies (mashed potato, refried beans) and 1 week soft foods (tuna fish, Mac & cheese).

Of course after about 2 days of Clear Liquids I couldn't stand it anymore - because I had zero restriction and I was HUNGRY. I moved up to full liquids after about day three. In the full liquids stage - I would say blenderizing Soup and stuff would work.

During full liquids, I used some refried Beans thinned with enchilada sauce. For mushies - I cheated and blenderized some tunafish. I got the consistencies right - and I suspect that is mostly what matters.

If you have restriction right away - and some people do - it is important to work through the steps so you don't have any PB's while you are still not fully healed up. It takes a little getting used to to wait for that last bite to get where it needs to go before you take another one.

Good Luck! I am sure you will do great.

Try to follow whatever plan your surgeon gives you - and if you are concerned about Protein - use a good Protein shake that you can tolerate. I still use them for Breakfast - just to be sure that in addition to whatever protein I get in the course of my daily life, I also get 18 grams with Breakfast.< /p>

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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      https://alluniqueguide.com/java-burn-coffee-reviews/
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