Jump to content
×
Are you looking for the BariatricPal Store? Go now!

How to health-ify favorite recipes



Recommended Posts

I love finding healthy ways to prepare my old (...okay, STILL) favorite comfort foods.

So I'm hoping maybe we can post some of our favorite tips here for each other, like...

Replace shells, tortillas, sandwich bread, with huge, crisp green lettuce leafs. I swear, it really makes me realize how often bread was just in the mix to CONTAIN things. Saves calories and carbs :) And I haven't done this once where using lettuce instead of bread/shells/tortillas made the food any less delicious.

Share this post


Link to post
Share on other sites

I still use tortillas but I've never really liked flour tortillas and can really only eat one or 2 corn ones now at the most. I do however, make refried Beans with very little oil and with added onions, green peppers and garlic. I use grapeseed or canola oil instead of shortening or lard. I have about a half cup every other day or more.

Share this post


Link to post
Share on other sites

Today we are having whole wheat spagetti with shrimp in marinara sause. I take a cast Iron skillet and brown onions, green peppers and garlic and add a little oregano in a very little bit of canola oil. Then brown some shrimp and then I use canned or bottled spagetti sauce (I am careful to get low sugar - most of them have very little fat already.) Then I open a can of mushrooms and add that too.

Share this post


Link to post
Share on other sites

Cristin I agree totally! I use bib lettuce as bread it holds stuff nicely. I have tacos, fajitas tuna fish salad turkey burgers etc all on the bib lettuce!

Share this post


Link to post
Share on other sites

Today we are having whole wheat spagetti with shrimp in marinara sause. I take a cast Iron skillet and brown onions' date=' green peppers and garlic and add a little oregano in a very little bit of canola oil. Then brown some shrimp and then I use canned or bottled spagetti sauce (I am careful to get low sugar - most of them have very little fat already.) Then I open a can of mushrooms and add that too.[/quote']

Genius! That sounds so flavorful and goooood!

Share this post


Link to post
Share on other sites

Cristin I agree totally! I use bib lettuce as bread it holds stuff nicely. I have tacos' date=' fajitas tuna fish salad turkey burgers etc all on the bib lettuce![/quote']

Amen!

Share this post


Link to post
Share on other sites

There is also flatout bread and pita bread that is low carbs. I find it at Walmart in front of the Deli lunch meat section. My family loves the flatout bread to make sandwiches. I cut the pita bread in 4 sections, lightly spray cooking pan and cook on each side until lightly crisp and eat tacos and fajitas in them. I also eat corn tortillas at times.

Share this post


Link to post
Share on other sites

There is also flatout bread and pita bread that is low carbs. I find it at Walmart in front of the Deli lunch meat section. My family loves the flatout bread to make sandwiches. I cut the pita bread in 4 sections' date=' lightly spray cooking pan and cook on each side until lightly crisp and eat tacos and fajitas in them. I also eat corn tortillas at times.[/quote']

Sounds really good- I definitely can't wait to try some healthier cheesy recipes. I'm 4 days post op so I've got a ways to go but it's so cool to see what others are thinking of.

So is flatout a brand?

Share this post


Link to post
Share on other sites

Oh and the things you can do with cauliflower- people make mashed potatoes, pizza crusts, buffalo wings... It's awesome. Pinterest is a great place to go to find recipes that are creatively healthy like that. I'm definitely a Pinterest addict :)

Share this post


Link to post
Share on other sites

Sounds really good- I definitely can't wait to try some healthier cheesy recipes. I'm 4 days post op so I've got a ways to go but it's so cool to see what others are thinking of.

So is flatout a brand?

Its Joseph flatout bread toasted seseme seed that's heart healthy is that I get. They are huge to me. I can't even eat half most of the time. 13 carbs for the whole thing and 8 Protein and 3 Fiber.

Share this post


Link to post
Share on other sites

Its Joseph flatout bread toasted seseme seed that's heart healthy is that I get. They are huge to me. I can't even eat half most of the time. 13 carbs for the whole thing and 8 Protein and 3 Fiber.< /p>

Awesome!! Thanks for the tip :)

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • Theweightisover2024🙌💪

      Question for anyone, how did you get your mind right before surgery? Like as far as eating better foods and just doing better in general? I'm having a really hard time with this. Any help is appreciated 🙏❤️
      · 2 replies
      1. NickelChip

        I had about 6 months between deciding to do surgery and getting scheduled. I came across the book The Pound of Cure by Dr. Matthew Weiner, a bariatric surgeon in Arizona, and started to implement some of the changes he recommended (and lost 13 lbs in the process without ever feeling deprived). The book is very simple, and the focus is on whole, plant based foods, but within reason. It's not an all or nothing approach, or going vegan or something, but focuses on improvement and aiming for getting it right 80-90% of the time. His suggestions are divided into 12 sections that you can tackle over time, perhaps one per month for a year if a person is just trying to improve nutrition and build good habits. They range from things like cutting out artificial sweetener or eating more beans to eating a pound of vegetables per day. I found it really effective pre-surgery and it's an eating style I will be working to get back to as I am further out from surgery and have more capacity. Small changes you can sustain will do the most for building good habits for life.

      2. Theweightisover2024🙌💪

        That sounds awesome. I'll have to check that out thanks!

    • BeanitoDiego

      I've hit a stall 9 months out. I'm not worried, though. My fitness levels continue to improve and I have nearly accomplished my pre-surgery goal of learning to scuba dive! One dive left to complete to get my PADI card 🐠
      I was able to go for a 10K/6mile hike in the mountains two days ago just for the fun of it. In the before days, I might have attempted this, but it would have taken me 7 or 8 hours to complete and I would have been exhausted and in pain for the next two days. Taking my time with breaks for snacks and water, I was finished with my wee jaunt in only 4 hours 😎 and really got to enjoy photographing some insects, fungi, and turtles.
      Just for fun last week, I ran two 5Ks in two days, something I would have never done in the past! Next goal is a 10K before the end of this month.
      · 0 replies
      1. This update has no replies.
    • Teriesa

      Hi everyone, I wrote back in May about having no strength. I still get totally exhausted just walking from room to room, it’s so bad I’m using a walker with wheels of all things. I had the gastric sleeve Jan. 24th. I’m doing exactly what the programs says, except protein shakes. I have different meats and protein bars daily, including vitamins daily. I do drink my fluids as well.  I go in for IV hydration 4 days a week and feel ok just til evening.  So far as of Jan 1st I’ve dropped 76 lbs. I just want to enjoy the weight lose. Any suggestions or has anyone else gone thru this??  Doctor says just increase calorie intake, still the same. 
      · 0 replies
      1. This update has no replies.
    • Stone Art By SKL

      Decorative Wall Cladding & Panels | Stone Art By SKL
      Elevate your space with Stone Art By SKL's decorative wall claddings & panels. Explore premium designs for timeless elegance.
      · 0 replies
      1. This update has no replies.
    • Clueless_girl

      Losing my hair in clumps and still dealing with "stomach" issues from gallbladder removal surgery. On the positive side I'm doing better about meeting protein and water goals and taking my vitamins, so yay? 🤷‍♀️
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×