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Calorie Converter for Recipes-??



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I'm looking for a way I can type in a recipe and have the calories and other information converted for me. Does anyone know of such a thing online?

Thanks in advance!!

Megan

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Sorry, can't help you.... But would love the link when you find something. I can use the free version on fitday but it is a real pain in the rear. You kind of have to find all of the foods from the lists, add it all together and then divide by portions. I want something easier. Alex was is trying the pay version of fitday and I think she was hoping recipe figuration would be simpler with that version. Hopefully she can help answer your question. Teresa

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Megan, the pay version of Fitday does give you what you're asking for, I'm pretty sure. It lets you create custom foods by listing ingredients, and it shows nutrient breakdowns for each ingredient and the food as a whole. It's pretty amazing, actually.

Get it by going to Fitday.com and clicking on the big ad on the home page for Fitday For the PC. It's only $20 at the moment and well worth it, I think.

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I have been using Fitday.com for over a week now and it is an awesome program actually. I love it. Works like a charm and keeps me honest.

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Thanks so much for your replies. I'm sold on the fitday for PC. I'm buying it tonight when I will have time to play...Thanks Alexandra for being the guinea pig for it!

Megan

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Wow- that Fitday for PC is really cool! Thanks Alex!!!

I'm still messing around with the food stuff.

The coolest thing it did for me was to convert my weightloss goal into how many calories I should eat a day to get to that goal. I should, based on 3500 calaries equals a pound- consume 2, 096 calories a day to get to my goal of 7 pounds lost by 7/31/04 (my family reunion...I REALLY want to be down 50 lbs by then!!)

I love Fitday for PC!!!

Megan

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Megan, I agree that calorie goal thing is cool, but I think it's flawed. It bases its calculations on your current weight and height, but that seems to come up with inflated figures compared to other calculators I've used.

I asked a nutritionist I know why that should be, and she said that fat is not metabolically active like the rest of the body. To get a better calculation of our BMR we should use a weight closer to our "ideal" weight. Fitday assumes our bodies are (I guess) some average mix of fat to muscle no matter what we weigh.

When I use Fitday's calculator with my current weight, I come up with a BMR of over 3000 calories a day and a weight-loss calorie allowance of something like 2400 a day. But when I use a different one it comes out to more like 1600, which sounds more reasonable to me.

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Alex-

The more I think about it, the more I think you are right. It does take extra effort to carry around the fat, but it doesn't do much else.

I agree that 1600 calories makes more sense than 2000.

Plus, I'm one of those loosers who is eeking out a pound a week so I'm probably better off keeping calories down if I want to make my goal for the family reunion.

This is the first time I've set a weight goal for myself and it's kind of unnerving. There is just so much we can't control about it. I'm going to do my best, though.

Thanks for your help!!

Megan

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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