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Pre- And Post-Op Nutrition Plans (See Attached)



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Hi guys,

I've noticed something that bothers me a little. I've seen a number of posts from people saying their post-op diet plans are unclear; this appears to be more common among people who paid out of pocket to be sleeved in Mexico or other locations outside the US. As I understand it, they don't necessarily get the benefit of pre- and post-op counseling, nutritionist visits, etc. and are pretty much left to research things on their own. Nobody should be left to fend for themselves after a surgery like this. This site does a great job of providing support and information based on others' experiences to help fill the gaps, but I figured it couldn't hurt to have something a bit more concrete for those who need/want it.

So... I decided to help what little bit I could. Several days ago I e-mailed my nutritionist to ask for a copy of the document I received at my only required visit. I'm posting that document here for those of you who might be interested in information straight from a nutritionist on how to eat after being sleeved. I've removed her contact information so she doesn't get bombarded in case this becomes popular. Of course, a bit of Googling for post-op diets for vertical sleeve gastrectomy patients will do the trick as well if you want to see the variety of recommendations that are out there.

I suppose I should add... I'm not a doctor, nurse, nutritionist, or anything of the sort; just a patient like you. In my own research, post-op diet plans are all over the board, varying greatly from one doctor or facility to the next. My care providers seem to take a little more conservative approach than some others, and this information has worked pretty well for me so far. I hope it will for you too, but check with a qualified professional if you're unsure. If anything conflicts what with your care providers have told you, consider them to be the authority here and follow their advice.

Hope this helps!

Edit: so naturally I posted this to the wrong forum. Any mod wanna move it to the pre- and post-op diet forum?

Nutrition for Bariatric Surgery.pdf

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Thanks! This is helpful.

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Very helpful...thank you

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Thank you for sharing this!!!!! It's nice to see something like this!

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Of course every surgeon is different - but these look pretty good to me.

The only thing I noticed that seemed out of line with typical instructions is the Protein. Early out from surgery, you just do the best you can. As you progress, most programs want you at at LEAST 60G of Protein a day - I think I was hitting that just a few weeks out. It was hard keeping it up transitioning to food, but again, i worked back up to the minimum of 60G. i usually get more like 80g+ a day now.

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Very thoughtful. My Nut gave me different guidelines and then my surgeon gave me even different guidelines. What you provided should help anyone who doesn't have a plan.

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It's at the bottom of HeyBigMan's post. I passed it up the 1st time too :}

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Hey..it's me alia..I thought of texting you earlier..I still don't see it..maybe because I am on my phone?.

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I'm sure that's the reason, I downloaded it yesterday. some good stuff in it.

Hey Alia, been wondering how ya been. Send me a msg sometime. I hope everything is well with you :}

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Thank you very much

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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      https://alluniqueguide.com/java-burn-coffee-reviews/
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