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Down to 87.6! That means I have lost more than 10 kg and I have lost 10% of my weight' date=' in 6 weeks. :)[/quote']

So happy for you Misty that's great going.

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Kelli, I went ahead and made an appointment with Diane for next Monday. I just don't feel like I can trust Andrew's advice. It is so different from what everyone else seems to be doing. I posted about this in the Nutrition forum too, asking if anyone else is following the same plan that Andrew has outlined for me. Yes, I am still losing, but it makes me feel very nervous that I am doing something so non-standard. And it seems too good to be true, that I can have so many carbs and so little Protein and still be "on plan."

Can you tell me what to expect from Diane? What is her basic plan? Is it basically the high-protein low-carb low-fat plan? ALso, how much is she likely to cost me? I was too shy to ask her.

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This post is for any lurking pre sleevers who may be reading: just got a stressful call from the hospital telling me I wasn't covered for the sleeve op (item code 30518) by my health fund and I would have to pay $12,000.00 by next week.They had a written rejection from my fund.I have already paid $1,800.00 to the anaesthetist and am about to pay $6,000.00 to Dr Mosse.

I checked with my fund before starting this whole process a few months ago and got given the all clear.Fortunately I insisted on a file note being added to my health fund notes when I rang.After many frustrating calls it turns out that-yes-I am covered and only have to pay $125.00 excess. There was a 'computer glitch' (hmmm) at my health fund's end.Ironic as their web page boasts that they cover bariatric surgery (two year waiting period).

So get a written assurance if you can, or at least record the name or id of the person helping you, when checking with a health fund about the sleeve.Hope this helps someone avoid the horrible morning I have had.

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This post is for any lurking pre sleevers who may be reading: just got a stressful call from the hospital telling me I wasn't covered for the sleeve op (item code 30518) by my health fund and I would have to pay $12,000.00 by next week.They had a written rejection from my fund.I have already paid $1,800.00 to the anaesthetist and am about to pay $6,000.00 to Dr Mosse.

I checked with my fund before starting this whole process a few months ago and got given the all clear.Fortunately I insisted on a file note being added to my health fund notes when I rang.After many frustrating calls it turns out that-yes-I am covered and only have to pay $125.00 excess. There was a 'computer glitch' (hmmm) at my health fund's end.Ironic as their web page boasts that they cover bariatric surgery (two year waiting period).

So get a written assurance if you can, or at least record the name or id of the person helping you, when checking with a health fund about the sleeve.Hope this helps someone avoid the horrible morning I have had.

The same thing happened to me! Like 3 days before the surgery, the hospital called and said they don't have an account with my health fund (it is out of state and they had never heard of it) even though the health fund had already assured me I was covered. I contacted the health fund and had them call the hospital and they worked it out. Major stress-out. My health fund is in Perth and is called Central West. When we got them I think it was because they were the cheapest that would allow us to not have to pay the tax levee, but it turns out they have treated us really well.

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Shelly- OMFG you look incredible!! Well done you! You look brilliant and given your gorgeous smile I am assuming you feel good too!!

Aussiegirl - I am hoping to be in Sydney in July or August for work so will let you know :) would dearly love to meet you guys in person! Same for you Brissy folk- I will be there in early October so would love to catch up with you all!!

Currently in Newcastle for work and lucky me, my meeting ended early so I am at DJ's shopping at the half yearly sales :) already hit Metallicus and have two cute new dresses!! Love being able to shop for cute things :)

Hope you're all well! Cheers Liss

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Kelli' date=' I went ahead and made an appointment with Diane for next Monday. I just don't feel like I can trust Andrew's advice. It is so different from what everyone else seems to be doing. I posted about this in the Nutrition forum too, asking if anyone else is following the same plan that Andrew has outlined for me. Yes, I am still losing, but it makes me feel very nervous that I am doing something so non-standard. And it seems too good to be true, that I can have so many carbs and so little Protein and still be "on plan."

Can you tell me what to expect from Diane? What is her basic plan? Is it basically the high-protein low-carb low-fat plan? ALso, how much is she likely to cost me? I was too shy to ask her.[/quote']

Hi Misty, her advice is quite different our previous dietician and I wish I had switched over earlier than I did after about 6 months. Her advice to you may be different as I am sure it is slightly different for each person. She suggested I have to eat 60gms of Protein every day including 12 gms at Breakfast and the rest spread over remaining meals. 800 calories per day and to minimize things like rice, Pasta, potatoes. 3 meals per day one one or two Snacks if I feel the need. Since switching to Diane I have stalled less and feel better overall. I can't remember what she charges but she has Hicaps and I just pay the difference as my private medical insurance covers about $25 per visit. Hope this helps.

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I'm so annoyed and frustrated:(

I finally got under 100kg (98) and now I'm back to 101kg! What the?

I'm starting to feel I'm destined just to live the rest of my life over 100:0

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I'm so annoyed and frustrated:(

I finally got under 100kg (98) and now I'm back to 101kg! What the?

I'm starting to feel I'm destined just to live the rest of my life over 100:0

Just wait until tomorrow's brekky dump lol!

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I'm so annoyed and frustrated:(

I finally got under 100kg (98) and now I'm back to 101kg! What the?

I'm starting to feel I'm destined just to live the rest of my life over 100:0

Your weight can still fluctuate for lots of reasons within any 24 hour period, eg Fluid retention, PMS, heavy carb meal etc. I am sure it will be back under 100kg withina few days. Maybe don't weigh yourself for a couple of days and you may be surprised.

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Misty you keep me laughing!

I really should stay away from the scales through. I even feel heavier than before. I'm really having a 'FAT day'

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Shelly- OMFG you look incredible!! Well done you! You look brilliant and given your gorgeous smile I am assuming you feel good too!!

Aussiegirl - I am hoping to be in Sydney in July or August for work so will let you know <img src='http://www.bariatricpal.com/public/style_emoticons/<#EMO_DIR#>/smile.png' class='bbc_emoticon' alt=':)' /> would dearly love to meet you guys in person! Same for you Brissy folk- I will be there in early October so would love to catch up with you all!!

Currently in Newcastle for work and lucky me' date=' my meeting ended early so I am at DJ's shopping at the half yearly sales <img src='http://www.bariatricpal.com/public/style_emoticons/<#EMO_DIR#>/smile.png' class='bbc_emoticon' alt=':)' /> already hit Metallicus and have two cute new dresses!! Love being able to shop for cute things <img src='http://www.bariatricpal.com/public/style_emoticons/<#EMO_DIR#>/smile.png' class='bbc_emoticon' alt=':)' />

Hope you're all well! Cheers Liss[/quote']

It would great to get together when you are in Sydney. I am happy to come in to the city to meet up so just

let us know dates when the time gets closer! You look amazing by the way and I like your style!

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    • Doughgurl

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      · 0 replies
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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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