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Happy New Year everyone!! Thank u for being such an amazing and valuable part of my life and journey from pre to post sleeve. You have all been so supportive I feel very blessed to be a part of this thread! I hope that 2013 brings you all good health, self belief and a renewed lease on life.

It is now the morning after the night before...I'm still rather intoxicated...it so happens that my sleeve can tolerate A LOT more bourbon than I anticipated and I dare say today my diet will consist mainly of water! Hope everyone had a great night xx

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Thanks for the encouragement I receive from this forum. Well today is my first day of pre-op and I'm so excited because it brings it all closer. Happy New Year to you all and may 2013 be filled with much love, laughter and happiness.

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Congratulations Kate! It's the best thing I've done for my health. A few ups and downs getting used to the new size of my stomach and knowing what I can and can't eat. I am now 10kg away from my goal of 65kg and it feels fantastic! I have been indulging myself with shoes at the sales in the last week because my feet have lost weight as well from a size 9 down to 8-81/2 - hilarious!! Trying not to buy any clothes because they are not going to fit for much longer. Good luck with the pre-op diet, don't be surprised if you get some headaches, just take some Panadol and drink heaps of Water.< /p>

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Happy new year everybody. Just finished work, at least the rest of the year has to be better than this. Stay safe tonight and best wishes for 2013

What do you do for work PP? I think you may have mentioned it, but I've forgotten.

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HAPPY NEW YEAR EVERYONE!

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Hey, do you guys do any fibre supplementation?

I haven't been as regular as pre surgery, which isn't surprising my diet at the moment is really high Protein. I should eat more vegetables but I can't seem to fit it in.

The last two days I've taken a single 2/3 dose of Metamucil mid morning. I was worried about a full dose exceeding the size of my stomach. I've also been thinking about getting a Vitamix.

What do you guys do?

Deano

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You can get Metamucil in a capsule which is easy to take and have a couple a day. Is the Vitamix one of those blender things that makes juice etc but munches up the whole fruit/vegie so you get the fibre? I would love one those because I have been finding that I crave fresh juice and every time i go out lately I get one from Boost. Has anyone got one of these thingys?

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Thanks cooki, I'll try and keep the Water up. Dean about the fibre, my dietician talked about metamucil and benefibre with one expanding in the stomach. She said that one shouldn't be taken with the sleeve. I'm not home so don't have the notes but I thought she said not to take Metamucil and recommended benefibre because it doesn't swell in the stomach. Won't be home to check my notes until Friday but you might want to do a bit of research. Cheers.

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Had to change my starting weight on my ticker because I put on another kilo. So today is my official start date, weighed in at 109.9 kgs. I never want to see that number again, hopefully it's all downhill from here.

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Happy New Year everyone!

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You can get Metamucil in a capsule which is easy to take and have a couple a day. Is the Vitamix one of those blender things that makes juice etc but munches up the whole fruit/vegie so you get the fibre? I would love one those because I have been finding that I crave fresh juice and every time i go out lately I get one from Boost. Has anyone got one of these thingys?

Cookie do you use the capsules and have to had any probs?

Yeah the Vitamix will blitz anything you put in them, whole apples etc. I like the idea of them because the fruit and vegetables retain all the fibre and nutrients. They 'say' more nutrients because the machine blitzes seeds skin etc that may normally partially pass through the digestive track.

About 6 months ago, on a liver cleansing health kick, I bought an expensive cold press juicer, designed to retain enzymes etc blah blah. But no fibre. Might have to sell that one on flea-bay first.

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Thanks cooki, I'll try and keep the Water up. Dean about the fibre, my dietician talked about metamucil and benefibre with one expanding in the stomach. She said that one shouldn't be taken with the sleeve. I'm not home so don't have the notes but I thought she said not to take Metamucil and recommended benefibre because it doesn't swell in the stomach. Won't be home to check my notes until Friday but you might want to do a bit of research. Cheers.

Thanks Kate - I seem to recall my Dietician mentioning Benefibre as the way to go, I think.

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Had to change my starting weight on my ticker because I put on another kilo. So today is my official start date, weighed in at 109.9 kgs. I never want to see that number again, hopefully it's all downhill from here.

You'll be in double digits in no time! :)

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Hey' date=' do you guys do any fibre supplementation?

I haven't been as regular as pre surgery, which isn't surprising my diet at the moment is really high Protein. I should eat more vegetables but I can't seem to fit it in.

The last two days I've taken a single 2/3 dose of Metamucil mid morning. I was worried about a full dose exceeding the size of my stomach. I've also been thinking about getting a Vitamix.

What do you guys do?

Deano[/quote']

I found that benefibre and even coloxyl weren't strong enough for me - I had a bit of history prior to the sleeve so not much moves me! I have had to resort to osmolax - you can get a tasteless one you mix with tea and coffee and it is the only thing that works for me. I would go easy as it is quite strong and because it draws Water into you bowel, you have to keep your fluids up. I only have two scoops every second day now - although had to up that over Christmas!

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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