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Hey everyone, I am just over two weeks post op and have started adding things back to my diet per my surgeons plan. the only thing i seem to notice is that with some foods i feel dizzy and nauseated. I will say that i was type II before surgery (of course still am but blood sugars have been good since) and im not sure if it has something to do with that or if i am just not tolerating the food. OK examples.
oatmeal - fine
cream of wheat - sick
most ALL cream Soups make me feel blah
regular potatoes - ick (havent tried sweet potatoes yet)
apple sauce - fine
milk - fine
yogurt - fine
what is the deal? any one else just not tolerate cream soups? it's strange, because if it was sugar i would think it would also do it with milk...
I have decided that maybe it's just part of learning to eat foods again since i havent really eaten anything in a while. I cant wait to get to the part where i can eat real Protein. I am dying for some fish! I really feel like it's a carb thing.... Anyway just thought it would throw it out there and see what ya'll thought.