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http://thechart.blogs.cnn.com/2011/07/29/weight-loss-sleeve-a-good-option/comment-page-1/#comment-215886

My comment:

Mini Me

I had the sleeve surgery in January 2010. I am down to a "normal" BMI of 20.5 and finally enjoying my life again. The sleeve restricts intake because it is so much smaller and "only holds so much". Of course, I only resorted to surgery after years of losing weight and failing to maintain. The yo-yo dieting was worse on my health than being obese. Yes, I can eat all day or drink my calories, but if I follow my plan, I can eat nutritious foods, the occaisional "bad" food, and maintain a healthy weight the rest of my life. It's definitely not easy, but at least it's not impossible like it was before.

Before judging others with "eat less donuts" or "just keep your big mouth shut", try to put yourself in the shoes of someone who has struggled with this for their entire life. This is definitely not something to be considered lightly, but for many can save their lives along with the quality of that life.

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Bravo! The naturally skinny & those without a major weight problem simply have NO IDEA what life is like on our side of the fence. I have friends that eat more junk in larger quantities than I did pre-sleeve but are still at a normal BMI in middle age, no less. They supported my decision to have surgery but even now cant understand why I couldn't just eat less without having to resort to such a drastic measure. Bless their hearts...

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I read through a bunch of the comments. People are clueless about nutrition or any data about long term weight loss and SO MEAN! Kudos to those of you sleeved who are writing such great comments.

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Me too!!! My two cents....http://www.cnn.com/2011/HEALTH/expert.q.a/07/29/weight.surgery.sleeve.jampolis/index.html?is_LR=1

kwikwits

Sleeve surgery may have saved my life. 56 years old, morbidly obese, high cholesterol, high blood pressure and now high sugar. I was sleeved on 6/1/11. No it isn't EASY but only another obese or fat person would understand that but it is working and I'm losing weight despite the GERD and nausea. My numbers are dropping and not just my weight numbers. VSG will allow me to eat very small quantities of foods I normally enjoy. Skinny people have no insight into what causes we obese to eat despite it being unhealthy for us -- but now I have a surgically induced eating disorder -- like when they gave "anabuse" to alcoholics. I over eat even a little and I become deathly ill. I eat and drink Water at the same time and I get sick. I eat food that is fried -- I get sick. I find it hard to believe but I get sick enough that I've become "fearful" of eating and am very circumspect about what I eat. I have lost 52 pounds so far. Let's see if the nausea and GERD go away.

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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