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Calling all May Sleevers!



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Hello all!!

I am getting sleeved May 9th, in Richmond, Ca. by Dr. David Fisher. I have been going thru the Kaiser bariatric program since Sept.10 and have lost 52 lbs.! I am very excited and can not wait!

Good luck to all of you!

Kelly

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I am having my surgery May 16 with Dr. Kelly in TJ.

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I have already been making homemade broth and getting Protein Drink samples. Ugh, not looking forward to the 3 day preop diet!

As I've just recently found out, MeepMeep and I are both having our surgeries May 16th with Dr. Kelly in Tijuana. Yeah!!! Not looking forward to the liquid diet though.

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I didn't realize this thread was here! I a thrilled to add to it- my surgery is May 9th - my surgeon is Dr. John Feng and my surgery is at Sequoia Hospital here in Redwood City- he is with the Palo Alto Medical Foundation , has done tons of sleeves and studied with the doctor in New York who developed it. He recently gave a lecture to a passle of doctors at Stanford about sleeves. I start my two week liquid diet on April 25th.

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Good Morning Everybody!

I found this forum and now I'm even more excited.. 2 days ago i got my approval letter!!! and within 20 mins of hearing the news i was scheduled. May 5th!!! 19 days and counting!! I cant wait. Excited, scared, nervous, all of it.

So Dr. Peter Billing with puget sound surgical center in Edmonds, WA

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I received my approval a week ago and will be sleeved on May 16th in Arizona. Not looking forward to pre-op though - I start that on April 26th and plan to be focused. = ) Good luck everyone - I think I'm almost as scared as I am excited.

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Hi Guys,

Im going in for my pre Op appointment tomorrow morning.. getting excited !!! Friday is my nutritionist pre op appointment ill start the diet then... a little over 2 weeks to go!

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Hi all,

I just found out my insurance approved me! And the surgery dates approved for the hospital stay is May 23-25th! I have to find out what date exactly from my surgeon but I assume it will be on one of them and that is good enough for me!

I am SO EXCITED!

My surgery will be with Dr. Christopher You in Baltimore, Maryland! I have to do a two week pre-op diet where I drink about 5 Bariatric Advantage shakes a day! I know it will be hard but I'm willing to do what I gotta do. I have already been having a shake for Breakfast for about a month now to get myself more used to it. So far so good! In any case, I have to find out if I have to drink the shakes with Water or milk. I so hope milk because it makes the taste better.

So SO SO SO SO excited! I can't thank all of you enough for your posts, really have inspired me through my six month insurance period. I've learned a lot. I hope to learn more every day!

Becky

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I have not seen a thread on here as it may be too early for the May sleevers, but I thought I would start one since I have a May surgery date!

Anyone out there getting sleeved in May?

I will be having surgery on Tuesday May 24th at 10:30 A.M. with Midwest Bariatric Solutions in Theda Clark Medical Center Neenah Wisconsin. Super excited at this point! I know the nerves will come soon enough!

Calling all May sleevers! Lets start this journey together!

Kara

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
      · 0 replies
      1. This update has no replies.
    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
      · 0 replies
      1. This update has no replies.
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