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Last night I attended a mandatory information session at the local hospital where I plan to have my surgery. These are held only every two months (rural area) and I missed June, so I've really been waiting for this first step. I turned in my forms and got a phone call today to meet with the Program Coordinator. That date is 8/21, so another little wait. I'm hoping things are going to go quickly as my insurance company has only one restriction: BMI must be 40 minimum. I just called once again to verify this. Co-morbidities such as high BP and sleep apnea, which I have, can sometimes qualify a lower BMI, but this can only be addressed through appeal. I don't want to take that chance, so I'm keeping chubby until that first weigh-in. The absurdity of this is not lost on me. I am plenty fat, believe me (5' 6" -- hovering in the 240's but must be right at 250 to qualify). So, 240 not fat enough for something -- can I hear a big guffaw, please? Next step is the Psych evaluation, then Dietician, then the Surgeon. Apparently there is a second meeting with the Dietician a few weeks prior to the surgery to address the pre-surgery diet. They use the HMR 800 liquid diet. I would prefer to do a juice fast as that's something I'm very familiar with (probably one of the ways I gave my body the message to store up for a famine). Anyway, I'm very excited to have some kind of course plotted at last. Can't wait to be on the other side, the banded one!

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Last night I attended a mandatory information session at the local hospital where I plan to have my surgery. These are held only every two months (rural area) and I missed June, so I've really been waiting for this first step. I turned in my forms and got a phone call today to meet with the Program Coordinator. That date is 8/21, so another little wait. I'm hoping things are going to go quickly as my insurance company has only one restriction: BMI must be 40 minimum. I just called once again to verify this. Co-morbidities such as high BP and sleep apnea, which I have, can sometimes qualify a lower BMI, but this can only be addressed through appeal. I don't want to take that chance, so I'm keeping chubby until that first weigh-in. The absurdity of this is not lost on me. I am plenty fat, believe me (5' 6" -- hovering in the 240's but must be right at 250 to qualify). So, 240 not fat enough for something -- can I hear a big guffaw, please? Next step is the Psych evaluation, then Dietician, then the Surgeon. Apparently there is a second meeting with the Dietician a few weeks prior to the surgery to address the pre-surgery diet. They use the HMR 800 liquid diet. I would prefer to do a juice fast as that's something I'm very familiar with (probably one of the ways I gave my body the message to store up for a famine). Anyway, I'm very excited to have some kind of course plotted at last. Can't wait to be on the other side, the banded one!

Although my insurance was the same a bmi of 40+ or 35+ with weight related issues, I fell in the first one, having brought my bmi down from 66. However they went by what my starting bmi was when I first entered the program and it was 40.25 a year ago. I could not make up my mind at that time so I did not see the surgeon. I went to see her in June, my bmi was 37 had me worried because my weight loss of 176 pounds had taken care of all of my pre-morbid conditions. However she said it was based on my starting weight when I went through weight loss management clinic so I got my surgery date that day. You might ask if your insurance works the same as mine did. Just a thought.

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Thanks so much -- I am really trying to nail this BMI thing down. I want to lose weight in advance of the surgery but not in advance of the official weigh-in. Guess that will be answered on the 21st, not long from now really. Meanwhile, congratulations on your tremendous success! You are doing so well -- it is very, very encouraging. Best wishes!

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I started the process on 12 June and I am getting banded on 12 August, two months to the date. Hang in there, I don't work during the summer so I was able to get all of my appointments quickly and insurance only took 4 days to approve. I feel like I've been on a warp drive ride, can't wait until next Monday.

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I started the process on 12 June and I am getting banded on 12 August' date=' two months to the date. Hang in there, I don't work during the summer so I was able to get all of my appointments quickly and insurance only took 4 days to approve. I feel like I've been on a warp drive ride, can't wait until next Monday.[/quote']

Good luck for Monday, how exciting! I was banded on July 15 th- already the health benefits have been amazing, the difference in my skin from both weight loss and dietary changes is so very encouraging! Best wishes to you, come back and let us know how you're doing :-)

Sent from my Samsung Galaxy S3 using LapBandTalk

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Although my insurance was the same a bmi of 40+ or 35+ with weight related issues' date=' I fell in the first one, having brought my bmi down from 66. However they went by what my starting bmi was when I first entered the program and it was 40.25 a year ago. I could not make up my mind at that time so I did not see the surgeon. I went to see her in June, my bmi was 37 had me worried because my weight loss of 176 pounds had taken care of all of my pre-morbid conditions. However she said it was based on my starting weight when I went through weight loss management clinic so I got my surgery date that day. You might ask if your insurance works the same as mine did. Just a thought.[/quote']

Sent from my Samsung Galaxy S3 using LapBandTalk

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Sent from my Samsung Galaxy S3 using LapBandTalk

Sorry .. hit send before replying :) - just wanted to say well done as well, you're doing so very well, best of luck to you on your continued journey :)

Sent from my Samsung Galaxy S3 using LapBandTalk

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Last night I attended a mandatory information session at the local hospital where I plan to have my surgery. These are held only every two months (rural area) and I missed June' date=' so I've really been waiting for this first step. I turned in my forms and got a phone call today to meet with the Program Coordinator. That date is 8/21, so another little wait. I'm hoping things are going to go quickly as my insurance company has only one restriction: BMI must be 40 minimum. I just called once again to verify this. Co-morbidities such as high BP and sleep apnea, which I have, can sometimes qualify a lower BMI, but this can only be addressed through appeal. I don't want to take that chance, so I'm keeping chubby until that first weigh-in. The absurdity of this is not lost on me. I am plenty fat, believe me (5' 6" -- hovering in the 240's but must be right at 250 to qualify). So, 240 not fat enough for something -- can I hear a big guffaw, please? Next step is the Psych evaluation, then Dietician, then the Surgeon. Apparently there is a second meeting with the Dietician a few weeks prior to the surgery to address the pre-surgery diet. They use the HMR 800 liquid diet. I would prefer to do a juice fast as that's something I'm very familiar with (probably one of the ways I gave my body the message to store up for a famine). Anyway, I'm very excited to have some kind of course plotted at last. Can't wait to be on the other side, the banded one![/quote']

Hi Bandista, just wanted to say hello and wish you well as your start out on your Lapband journey :) I had a BMI of around 38 when I started consultations ... I was approved for a BMI of as low as 35 due to diabetes. I was banded on July 15th and it's great to be on the other side. Good luck to you I'd love to hear how how get on :)

Sent from my Samsung Galaxy S3 using LapBandTalk

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    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 0 replies
      1. This update has no replies.
    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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