Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Hi from Buffalo NY



Recommended Posts

I posted a "hi" in the introduction forum, but figured I'd do it here also.

My name is Joe. I'm 41 and live in a suburb of Buffalo NY. My doctor has been suggesting I have Lap Band since I had my quadruple bypass in 2007. After many years of "thinking it over" I've decided I;m finally ready to take the first step. I'm 5'8" and currently 300 pounds. I know my "ideal" weight is 154, but seriously, that's just a joke. I'd love to get down to 180, but honestly 199 would be fantastic. I can't remember the last time my weight started with a "1"

I'm an artisan bread baker by trade so my job is very physically demanding, which is part of the reason I want to have the surgery, and yet haven't had it yet. I'm worried about recovery, time out of work, and things like that. I'm curious if you told people before the surgery what you were doing, or kept it to yourself. I'm also curious how you dealt with questions after the surgery.

Basically, I'm curious how this surgery has affected people's lives.How difficult was the process leading up to it? I personally don't know anyone who has had Lap band, so I'm turning to the internet for information. (Because you know if it's on the internet it must be true LOL) i thought talking to guys who have gone throught this would be helpful before making the call to the surgeon for an appointment.

Thanks in advance and I look forward to becoming a regular here.

Share this post


Link to post
Share on other sites

welcome, I had my surgery done at buffalo general by DR Posner. been a little over a year and very good weight loss. good luck!

Share this post


Link to post
Share on other sites

I was a beer maker and bread maker for over 20 years. I still have 200 lbs of malted barley in my

brewery. It was really hard to quit, but I had diabetes and other stuff wrong, so my doctor and I

decided a life style change was in order. I hated to give up all the things that were so important to

me, but considering the alternative, I had the band installed. I was about the same weight you are,

so I had to lose 20 lbs pre op and another 30 post op, but I did and I can honestly say that after

3 months I don't miss all that stuff nearly as much as I thought I would. I don't know if it's a different

mind set or if there was some biological change. Whatever, I'll take it. I can say that my life has changed

for the better even after giving up so many of the things I enjoyed. I found new stuff to enjoy.

I think if you give this an honest try, you'll be able to feel the same way. The surgery is a snap,

you go in lie down and wake up in recovery. I was able to take a long walk the next day, no pain,

you should be able to go back to work, depending how much you have to lift, in a week or two.

Just follow your surgeon's instructions and you'll be fine. The whole thing is like a diet with a little

help from the band.

Share this post


Link to post
Share on other sites

Hi as the last guys said the surgery is a snap, I actually went the the store with my wife on the way home, Just to pick up a few things. You are sore the first few days, take your pain meds and take a nap. Think you should plan to take about a week off, the biggest thing will be how much you can lift, you will need to discuss this with your DR. You may want to just plan to have someone who can due any heavy lifting for you. Regarding your goal, all these Dr. now talk about reaching a healthy sustainability weight. I am a bit over 6 Ft my Goal is 225, the charts will tell you I should be like 190! but all my Dr say that 230 - 240 would be a healthy weight.

The lapband is a great tool and really helped to get me on the long term track to get healthy! so good luck to you and I have relied a lot on this site.

Share this post


Link to post
Share on other sites

Hi,

I had a two week liquid diet before surgery and was off from work for a week after surgery. I can work from home so I did that the second week after surgery. I had minimal pain after surgery and my recovery has gone well. I get to start back on solid foods in one day. Select a good surgeon, a center of excellence facility if possible, follow the instructions given to you and you should be fine. I have a blog and posts on YouTube you can check for details about my experience. Good luck to you.

TBM

Share this post


Link to post
Share on other sites

Hi JVS!

I'm just accross the river from you and have to agree with everyone else, the surgery is a snap! Almost too much of a snap.............I pushed it a little bit and started eating and having a few drinks ,,,,,,,,,,,,,,,,,,, maybe before I should have.............:)

Good Luck!

Share this post


Link to post
Share on other sites

Im From Buffalo too,I go to the Drs the 30th for a Referral and consulatation. I searching for surgeons and all that, But just want to say Congrats!

Share this post


Link to post
Share on other sites

<p style="text-align: center">My Surgery was on a Thursday and I went to work The tuesday after but stayed home wed and thursday because I had really bad gas pains! I am a Desk Jockey so it was not a problem</p>

<p style="text-align: center"> </p>

Share this post


Link to post
Share on other sites

Im From Buffalo too,I go to the Drs the 30th for a Referral and consulatation. I searching for surgeons and all that, But just want to say Congrats!

From everything I've heard and read, Dr Caruana is the best in our area. He works out of Sisters. I don't have the exact website link, but just google Synergy Bariatric.

I can't believe how many people on here are from the Buffalo area. We must be living in one unhealthy city lol.

Share this post


Link to post
Share on other sites

well i got my date january 31st 2012 i got to go for my pre op work at the hosp tuesday and my final weight in wednesday so nervous and excited DR.posner and his staff at the weight loss center are wonderful.......

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×