I don't know what surgery you had, that kind of impacts the answer. If you had a DS I'd steer WAY clear, the carbs in the corn portion will send you running to the bathroom. My nutritionist told all of us regardless of surgery to avoid anything dense and chewy for 6 months as it will ball up inside your tummy and sit like a lump. I'd be especially cautious of this if you had the Gastric Bypass.
If you had one of the other surgeries you may be able to eat the meat portion. But I'd caution you to consider the spices. I'm 4 weeks out and if I have anything Mexican with sauce, or spices, or any tomato based sauce other than ketchup, I end up in agony for hours...and then in the bathroom. My healing tummy has decided those things are still just too strong. I can weirdly handle sriracha just fine and have no clue why, but other than that, nope.