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thank you!!

Happy July everyone!!! I have a 22 day countdown. Yahooo!!!

My concern was the fact I’ve always been very high and have lower energy lately. Found interesting article re: WLS, Leptin levels and heart rate:

Thanks for the positive vibes my friend and good luck to you.. your surgery is right around the corner... I'm praying you make it to your surgery date and you are going strong through that preop diet. Faith be with you Sent from my SM-G965U using BariatricPal mobile app

I don't have my official surgery date yet. But my coordinator said they are aiming for the last week in July. 😀

The sleeve around her stomach came loose, undoing the entire surgical procedure? What on earth does that mean?

I went with Hospital BC in Tijuana Mexico, they are affiliated with BariatricPal and the only U.S, owned Hospital there. I had belt lipectomy with butterfly lift, medial thigh lift and breast augmentation. Everything was included, transportation to and from the airport, 7 night hospital stay, meals 24, hour care, pre op testing, Faja (x2) compression stockings, etc. $14,350 this also included my companion. I paid $366.40 for two people to fly round trip via Delta airlines. I did have one unexpected expense around $700 but that was all. My surgery was very long. I’m in the process of recovery since I had it June 15th. My surgeon is awesome 👏 I highly recommend them. They have 24 hour valet, nurse and doctor. Even when a nurse could not speak much English I felt they communicated well, and when they needed it the valet translates. I felt safe and knew my Dr. did a good surgery and the staff took care of me despite it being a challenging time due to COVID-19. https://hospitalbc.com

You're right, I couldn't imagine how i would feel if it was winter time.

I'm right there with you. I guess now, I have to up my sweater game.😊

I started right at a BMI of 35. I lost 10 lbs. I think in the first 2 weeks. Then it was a steady 2-3 lbs. a week until I purposely tried to eat more calories around month 6 because I was already close to a normal BMI and felt that it was still coming off too quick. I dropped a little more and now maintain around 127-129 (higher due to Covid stress eating) eating 1500-1600 calories. I was at a consistent 125-126 from month 6-month 13 (March). I read a lot of others who said they lost slowly due to starting at a lower BMI. But everyone is different and mine was pretty quick.