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Just starting Kaiser SoCal



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:confused:Hi, I am starting with my orientation through Kaiser in Panorama City on July 21st. Has anyone taken the orientation or dealt with Kaiser in Southern California lately? It is my understanding that they sub out thier WLS to UCLA, is this correct? I have been trying to find any and all information that I can on Kaiser and UCLA. I know they both have informational classes but since I have to go through Kaisers as they are my insurance group do I also have to go through UCLA's? I have so many questions. I have a BMI of 52 and several medical issues (Pseudotumor Cerebri, HBP, Type 2 Diabetes, PCOS and declining kidney function to name a few) that I have read are co-morbitities for having WLS. Does anyone know if Kaiser does a fast track or must you jump through all the hoops to have surgery? I don't mind hoop jumping, I just want to know what I am in for. I would appreciate any feedback. Thank you.

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Hi, Lilu!

I do not believe that you HAVE to go through UCLA....I am a Kaiser Patient as well, and ALSO up here in the Valley....(I used to live in Panorama City....one author quipped that it is neither Panoramic, nor is it a city!:bored:)

If they are going to send you down to UCLA, I would keep goin' down to the Kaiser Facility in Harbor City, about 20 minutes south of UCLA. They have a terrific Bariatric Facility there, and the surgeon that worked on me saved my life.

PM me if you'd like details, I would VERY, VERY highly recommend Harbor City over UCLA for some very good reasons!:thumbup:

HH

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Hi Lilu,

I'm currently in the Kaiser program in Riverside. It's a required 24-week class before even getting on the waiting list for surgery. Yes they do sub out the surgery and what they've been telling us the last few weeks is that Harbor City is only offering the bypass (no lapband/sleeve) and none of the other subs will allow Kaiser patients anymore because it's causing the wait to be too long for other patients. They're working on finding other surgeons, but none are ready yet. I'm hoping something gets lined up by the time I'm done with classes. I'm only on week 9 or 10, trying not to concentrate on how painfully slow the whole process it. You'll need to lose 20-30 lbs during the course of the classes.

Good luck, and hang in there!

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mb20Mom might be correct about them not doing Lap bands there right now. I know the director of Bariatric Surgery there, and he is very opposed to the Lap band, and that MIGHT be the reason they are not doing them....I don't that for a fact, so I cannot speak to that.

I might give him a call and find out. My feeling is that if you're going to have a Band, there is not a better place to have it. They have tremendous expertise at that facility, in particular, in dealing with Band-Gone-wrong issues. They know how to install 'em and fix 'em! :bored:

HH

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Thank you for your responses, they are greatly needed and appreciated. Does anyone know who the surgeon(s) is/are in Harbor City? And is there anything that I should be doing now other than information gathering that would get the ball rolling before I go to Orientation July 21st? I have read, and read and then I read some more on this and other sites alike but it seems like either there is very little information for Kaiser and SoCal.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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