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I wanna flat tummy



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Well I did it. After much searching and studing, I took a deep breath and made the call. I have an appointment for a consultation for a Tummy Tuck on Feb 9th. I am excited and nervous both at the same time. I am working on my insurance to help pay for a portion at least, we shall see. When I spoke with the PS office they infomed me that they deal with weight loss patients alot, and have worked to get insurance to at least pay some of the cost.

I have been reading the post on all of you who have been where I am at now. THANKS for the info. I will be counting on your further help and wisdom to get me through this process.

Laura

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I had my TT 3 years ago(before my banding) they removed 11lbs of redundent skin(was causing back problems) So far I've been so lucky, 60lbs down and I still have a flat tummy. I tell everyone the TT and my band are the best things I have ever done for myself. Advice: Don't be upset the first time you look at it after surgery, I cried when I first saw mine, I thought I looked like the bride of frankinstien. But with in a couple of weeks it looked fantastic. right now I'm recovering from a breast Aug. good luck to you and congrats on the weight loss.

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I too had the Tummy Tuck first, 2005, and now the lap-band. They removed 16lbs of extra skin and fat in the area. I was wondering too about the flat tummy?? I had a beautiful baby girl in 2007, so some weight gain, but not much. I carry most on the sweet bottom of mine.....LOL:biggrin:. I am so looking forward to seeing what I look like after 30-40 lbs lost!!:rolleyes:

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A question for those of you who have already had your surgery..... How many PS surgeons did you consult with befor selecting who you wanted? I have two appointments so far. I have emailed two other ones and have already ruled one of them out.

Just wondering.......

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Hi Laura, answering your question, I looked into a couple of PS. I read their web pages, success, pics to before after, and made sure they were board certified. I really liked the bed-side manner of my PS. He did very good work, amazing the ability to stitch ever so nicely!! Good luck, I have no regrets. Enjoy your new tummy, it's going to look so nice. And the best part was buying new undies!! cute ones!!:tongue:

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I too would like a TT eventually. I was banded 9-25-08 & have lost 33 LBS so far. I have had 3 babies & I know my skin is going to hang. :-( I still wanna lose another 50 ish lbs. I wonder if I should wait till I reach my goal. What do you all think? Good luck!

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I think you would probaly get the best results if you wait. but I'm the wrong person to give that advice as I had my TT first and had a breast lift in March of 08 and was banded July 08 I still have 30lbs left to go and at the moment I am recovering from a breast Aug.

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Well I had my consult with Dr. Fleming today. It went well, I do like him alot and his staff is very helpful and friendly. It is so strange to be without clothes and haveing another man handle my flab. I hardley let my DH do that. An then taking pictures of it all. He does not think I need a breast lift but a full TT is in order. I still am thinking I want a little fill on the girls. Will just have to wait and see.

He is going to write a letter to my insurance and see what they will do about the pannas removal. He said it usually takes about 3 weeks to get back the approval/rejection from the insurance.

I have another consult with a diffrent doc tomorrow. We shall see if the verdict is the same.

I am hoping to be able to have the work done mid June. Here is hoping..............

Later

Laura

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OH,

I workout at Anytime Fitness and they are doing a 6 week "Biggest Looser" contest. It sounds real good, going to join it and hope that it will help me pull this last 20 lbs off.

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Had my second consult with another PS yesterday. His name is Dr. Medling. He is a very young doc. He had a great bedside manner and answered all my questions, but most of all he listended to me and what my wisher are for this procedure. He wants me to loose at least 10 more pounds before we proceed. He did give me a workup on the price (before any insurance). He will file with my insurance to see if they will take care of anything. Another biggie with this Dr. is that he will use the same hospital that my band doc uses, and he talked about having him be present during the portion of the surgery where he is working around the port. He is also thinking that I need to have the "Fleur-de-lis" cut.

I made a follow up appointment for April 1 - now to kick of this stubborn last pounds.

Laura

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From what I understand a "Fleur-de-lis" is also sometimes call an anchor incision. They dont just make the lower incision but also a up-and-down one. The point is to be able to not only pull the skin down, but to also pull it sideways, giving a more contured look. You have an extra scar, but from what I have seen and heard it is worth it when you have a very large amount of extra skin. (sad to say that is me)

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I am having the fleur-de-lis cut too. My surgery is scheduled for April 30th. I'm having a 360 degree cut across the bottom and then the vertical incision from my breastbone down to my pubic area. I'm also having a hernia repair and having my port switched to a low profile port. Estimated surgery time is a little over 5 hours.

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mrgrta - Good luck with your surgery on April 30th. Doc says I do not need the 360 degree cut. I am thankful for that. I will be interested to know how you do with the fleur-de-lis. Hope you can share your experience....what to know just what I am getting into as much as possible. (as if anyone could be 100% prepared for this procedure)

I am just in the hurry up and wait phase of this process. I am putting all of my focus on eating right and exercising, my goal is to be in the best possible shape before having my surgery. I am looking to have it done the second week of June, that gives me 16 weeks. Seems like forever when I look at it that way. But I need this time to focus on geeting of this last 20 lbs. Heck if I just loose 1 lb per week I will just about have it done. As I said earlier, my workout place is doing a program, something like the "biggest looser". I have joined it and very excited, hope this will be the shot in the arm that I need. We meet every Tues and Thurs as a group, weight in and work out with 2 trainers. I need the accountabality and support of a group. We shall see..... Starts next tuesday.

Laura

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LauraP - do you mind me asking what his price quote was for both insurance and no insurance? You could pm me or if you don't want to tell, I'll understand. I've had one consultation and they didn't want to discuss prices too much until we heard from insurance. I also need the Fleur-de-lis".

Thanks

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    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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