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Surgery Next Week In Tampa



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Greetings to all! I'm newly registered here after lurking and reading posts for a while. My banding is scheduled for 10/16/08 in Tampa, FL to be performed at Memorial Hospital by Dr. Wilfred Aguila. I'm two weeks into a three week liquid pre-op diet and feeling excited, although a little nervous, about the upcoming surgery and life changes that go with it. I'm fully committed to making this positive step and harbor no misconceptions as to it being easy or a quick fix to being overweight and the health problems that go with that. I fully realize that it is a lifelong commitment to eating healthy and regular exercise to take the weight off and keep it off. I would be lying though if I were to deny that I wasn't nervous about it and the changes in lifestyle it brings as old habits are hard to break.

I'm six feet one inches tall and weighed 373 pounds at my original weigh in at the doctor's office, since then I've lost about 20 pounds according to my scale at home on the liquid diet (mostly Water weight I'm sure). It feels good to have lost weight but I know it wouldn't be realistic for me to think that I could maintain this liquid diet regimen indefinitely without the aid of a band or something else. It hasn't been incredibly hard but that goes with knowing that eventually I'll be able to eat real food again, albeit in severely limited quantity, and for me that's the light at the end of the tunnel. I believe that I'll adjust to the restriction in food intake much easier with the band than by trying with willpower (or the lack of) alone. Time will tell. I'm paying for this out of pocket but feel that it's more than worth the investment if it helps me attain a sustainable healthy lifestyle. I've enjoyed reading your posts, thanks for reading mine.

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Hello!! I first want to say congratulations on getting ready to have the surgery! I have not had it yet but I am going with Dr. Aguilia also!!! I live in Lakeland so I am only about 20 min from you! You will have to let me know how the surgery went and how Dr. Aguilia is! I won't be having the surgery until Jan. because of a new job. I have a question are you a self pay?

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Yes, I am a self pay patient. I do have very good health insurance that covers WLS, but I constantly travel for my job and I'm out of the country for more than half of every year. This makes it impossible for me to meet the requirement of six consecutive months of doctors visits for a supervised diet and exercise regimen, which are a prerequisite for the surgery with my insurance. It's more economically viable for me to pay for the surgery than to lose half a years income to qualify for the coverage. It's a shame though as I meet all the other requirements with my BMI, and co-morbidities related to obesity other than the six consecutive visits.

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Had my surgery yesterday morning and all went well. Spent the night in the hospital but came home this afternoon. My stomach is a little tender and I had gas pains in my chest after the surgery but walking around helped to ease the pain. I lost 25 pounds on the pre-op liquid diet and I'm excited at the prospect of losing a lot more. All in all a very positive experience for me.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 0 replies
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
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    • KimBaxleyWilson

      Three months and four days ago... I was in Costa Rica having a life changing surgery! Yesterday we had a followup visit with Dr. Esmeral via video chat and this morning my middle number changed.  I'm down 47lbs and two pants sizes. I can wear a Large tshirt for the first time in like... 14 years! Woot!! Everything is going great. I have zero regrets. I went down to the riverwalk with a friend and walked 2 miles on Monday without even getting fatigued. And no more snoring or chugging pickle juice for crazy leg cramps! I need to go to the gym more... I'm making new shirts next week so that will motivate me. LOL But I'm also just not as TIRED all the time! I have a LONG way to go...but seeing the progress on the scales and in the mirror is a huge motivator!! Thank you all for cheering me on and supporting me!!
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    • bellaamey

      https://alluniqueguide.com/java-burn-coffee-reviews/
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