Jump to content
×
Are you looking for the BariatricPal Store? Go now!

Diabetes and "the powder".....



Recommended Posts

I've got to talk to my doctor about this, but I was interested in what other diabetics were doing with protien powders. Many people on this site swear by them, but I just learned that too much Protein can over-work the kidneys. Wow, news to me!!! Do any diabetics here use Protein Powder in their shakes, or do you only stick to small amounts of meat? My bloodwork already indicates my kidneys have been affected by years of type 2 diabetes. Maybe I should just try to stay away from it.....

Oh yeah, I haven't been banded yet (May 13th date....) but I'm trying to change my eating habits now for a smoother transition. :sad_smile:

Share this post


Link to post
Share on other sites

personal I do nmot drink the powder

I am a type 1 and I have had trouble with my kidneys off and on during my life

They say if you get in over 100 g of protien per day it could affect your kidneys

My protien ranges from 60-90

Some days I do hit the 100s but that is not often and I was told if it is not a daily thing than I should be ok.

You hav eto get in 60 g for your body to work properly

It is a hard balence.

I stay away from protien drinks and barsz or whatever else they have unless I am sick I I can not get my protien in by normal food than I may eat a bar that has 20 g

I was banded June 2007 I am down 95lbs

It does help you controll your sugar better to loose teh weight

Good luck

Share this post


Link to post
Share on other sites

I've got to talk to my doctor about this, but I was interested in what other diabetics were doing with protien powders. Many people on this site swear by them, but I just learned that too much Protein can over-work the kidneys. Wow, news to me!!! Do any diabetics here use Protein powder in their shakes, or do you only stick to small amounts of meat? My bloodwork already indicates my kidneys have been affected by years of type 2 diabetes. Maybe I should just try to stay away from it.....

Oh yeah, I haven't been banded yet (May 13th date....) but I'm trying to change my eating habits now for a smoother transition. :eek:

1st things 1st......GOOD FOR YOU! :thumbup: Keep up the good work.

I'm a long term (about 20 years) type II. I'm currently on insulin and metformin. I have been using the protein powder shakes as a supplement to my diet, I'm not banded yet. Waiting on approval of insurance after doing all the jumping through hoops.

Yes, too much protein can damage your kidneys, so be sure to have yourself monitored while you use it. Getting enough protein is important during the time immediately before and after surgery. Protein is what your body uses to build more of you, ie - healing. If you are on a balanced diet and getting adequate protein and other nutrients you probably don't need to take additional protein except as I noted in the immediate pre and post-operative periods. Ask your lapband surgeon, nutritionist, and primary care Dr for recommendations.

gk

Share this post


Link to post
Share on other sites

Thanks for your responses. You've both given me great information to get off to a good start after surgery. I was SO surprised that Protein could affect the kidneys the way it does. Can you believe I tried the Atkins diet to help with my diabetes...wow, the human body is really amazing.

Share this post


Link to post
Share on other sites

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now

  • Trending Products

  • Trending Topics

  • Recent Status Updates

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
      · 0 replies
      1. This update has no replies.
    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 0 replies
      1. This update has no replies.
    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
  • Recent Topics

  • Hot Products

  • Sign Up For
    Our Newsletter

    Follow us for the latest news
    and special product offers!
  • Together, we have lost...
      lbs

    PatchAid Vitamin Patches

    ×