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Meal Times and Coffee



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I am 1 month post op from Gastric Sleeve and am wondering what time everyone gets started eating and drinking Water? I am on the soft foods stage and getting about 50-60g of Protein in a day and 64oz of water. I really want to start adding in a protein coffee but think I need to get up earlier in the day or use that as my Breakfast meal.

Can anyone share the meal schedules with me?

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During the school year, I wake up at 5:30 to get my kids ready and usually drink a Protein Shake on the way to drop off around 7:30, 8. This is when I would have my coffee + collagen mixed in. The shake is my breakfast. I get home, do my exercises and cleaning and then eat lunch around noon. dinner is usually on the early side around 5:30. I like giving my body enough time to digest before bed. If I get hungry between meals, I have a little cheese, yogurt or mixed nuts. Water consumption starts first thing in the morning. I have no issues drinking before I eat, but I wait the 30 minutes after.

Edited by sleevedinthe817

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I'm a teacher so my eating schedule is pretty set. My breakfast is a Protein Shake with caffeine. My lunch time is usually between 12:30 and 1:15. When I get home I'll either have dinner right away and a healthy snack at around 8 PM, or I'll have a healthy snack and then dinner at about 7 PM. Sometimes, If I have a calorie/protein deficit at the end of the day, I'll add another healthy snack. As for Water, I'm drinking that all day, also ensuring I get a min. of 64 oz.

Edited by CarmenG

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I am almost 2 years out:

First thing in the morning (6-ish) I eat something very small (>100 cal) in order to get my meds down, take meds, wait 30 minutes to drink anything else, and that first thing is usually a coffee with a scoop of collagen in it. Over the next couple hours I usually try to drink 32 oz of Water or some similar no-calorie Fluid.

Mid-morning I have a small breakfast, or sometimes wait for lunch. Today it was a 1/4 of a half-baguette with ham, cheese, and mustard on it. (Total calories: around 250. The bread is 90.). Wait 30 minutes, start working on a second 32 oz of fluids.

Mid-afternoon (2:00 pm or so), I have a snack that comes in around 150 calories. Today it was some imitation crabmeat and cucumbers with a spicy dipping sauce.

I have dinner with my husband between 5 and 6; Dinner is usually around 300-400 calories (tonight it will be chicken tikka masala with cauliflower rice). I also try to finish yet another 32 oz of fluid before bed, which is early.

I do snack in the evening partially because we eat dinner so early; my evening snack resembles the afternoon snack, usually veggies with some kind of Protein component like a dip or some cheese/lunchmeat, and I try to keep it under 200 calories.

Total for the day around 1100. 96 oz of water, one cup of coffee.

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I have a delayed eating schedule. I don’t work any more which makes it easier to manage. I don’t have breakfast until around 8:30/9 because it doesn’t seem to sit as well earlier in the day. I ‘mid morning snack’ at around 1pm, mini snack at 3ish, lunch at around 4pm, dinner at about 6/6:30pm & final snack (protein bar) at 7:30ish. One thing about this whole experience has been to realise my old eating routines (like breakfast at 6am, etc.) didn’t work for me at all & I feel so much better for starting my day later & eating regularly.

I drink all day & night. I keep Water by my bed & drink every time I get in or out of bed (which can be a few times as I pee a lot 😁). I drink in the car (sip when I get in & out, at traffic lights, etc.)

PS - I watched a medical documentary last year that advised that coffee can inhibit the absorption of Iron by 70 or more percent. So if you’re going to do coffee as part of your breakfast routine, may be best to leave your iron supplement,if you take one, to later in the day,

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@Arabesque So glad you mentioned the iron/caffeine discrepancy. This morning, I went back to work and had a Protein Shake with caffeine, but I also take my Iron in the morning after breakfast. Now I know to switch my Calcium to the morning, and my Iron to the evening. Thank you!:D

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On 8/7/2023 at 9:01 PM, sleevedinthe817 said:

During the school year, I wake up at 5:30 to get my kids ready and usually drink a Protein Shake on the way to drop off around 7:30, 8. This is when I would have my coffee + collagen mixed in. The shake is my breakfast. I get home, do my exercises and cleaning and then eat lunch around noon. dinner is usually on the early side around 5:30. Then I pick up the children from school. Then the children and I do our homework using https://essays.edubirdie.com so as not to get stuck for a long time. Then we get some free time. I like giving my body enough time to digest before bed. If I get hungry between meals, I have a little cheese, yogurt or mixed nuts. Water consumption starts first thing in the morning. I have no issues drinking before I eat, but I wait the 30 minutes after.

I'm so afraid that I'll also need to follow a certain diet. Right now, I'm just trying to drink more Water and cut out other beverages. I understand that it's a necessary step and I need to plan my meals, rather than going all day without eating and then bingeing in the evening like I used to do since college, because I would come home late.

Edited by BriMattG

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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