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August 2023 Surgery Buddies!



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3 minutes ago, Mrsrichards said:

Surgery was 8/25

I’ve lost 34.4lbs - and last week finally got to see a 1 on the scale for the first number instead of a 2!

Weighing in at 198.0 exactly!

I’m either doing good on my Water, or good on my Protein - it’s really a struggle for me to do both in the same day.

Unfortunately personal issues have come up and I haven’t been as active as I’ve wanted to be, but hope that changes in the next week or so. It’s cooling down in Florida, too, so hopefully I can get outside more!

I am scared to try new foods - I’ve done relatively well, but the thought of adding grains in, or anything not Protein freaks me out. I know it won’t derail me, but I feel like it’s a slippery slope and I would hate to slide backwards at all - would feel like such a failure.

Well you are making good progress! You could try a small amount of grains that support your protein intake. Just a little white rice in a protein /soft veggie mixture, or part of a low carb flour tortilla with chicken/beef and some toppings. A lame soft taco but very filling and a full meal for me. I use rotisserie chicken or a carne asada mix from Sprouts. I cook the carne asada until it’s falling apart.

For Iiquids, I drink coffee in the morning and eat a couple of meals spaced out through the day. Water here and there. Then in late afternoon, I focus on drinking water steadily until bedtime. I end up drinking 3-4 refills of my 24oz Stanley bottle and feel great. I don’t drink a lot of water until I’m out of my eating window. And it helps me feel fuller in the evening.

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11 hours ago, Mrsrichards said:

Surgery was 8/25

I’ve lost 34.4lbs - and last week finally got to see a 1 on the scale for the first number instead of a 2!

Weighing in at 198.0 exactly!

I’m either doing good on my Water, or good on my Protein - it’s really a struggle for me to do both in the same day.

Unfortunately personal issues have come up and I haven’t been as active as I’ve wanted to be, but hope that changes in the next week or so. It’s cooling down in Florida, too, so hopefully I can get outside more!

I am scared to try new foods - I’ve done relatively well, but the thought of adding grains in, or anything not Protein freaks me out. I know it won’t derail me, but I feel like it’s a slippery slope and I would hate to slide backwards at all - would feel like such a failure.

Oddly enough, I find it easier to eat grains than protein. There are low-carb cereals available on the internet, as well as some health foods supermarkets. There are also recipes for low-carb Cereal. Don’t be afraid to try it.

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14 hours ago, Mrsrichards said:

Surgery was 8/25

I’ve lost 34.4lbs - and last week finally got to see a 1 on the scale for the first number instead of a 2!

Weighing in at 198.0 exactly!

I’m either doing good on my Water, or good on my Protein - it’s really a struggle for me to do both in the same day.

Unfortunately personal issues have come up and I haven’t been as active as I’ve wanted to be, but hope that changes in the next week or so. It’s cooling down in Florida, too, so hopefully I can get outside more!

I am scared to try new foods - I’ve done relatively well, but the thought of adding grains in, or anything not Protein freaks me out. I know it won’t derail me, but I feel like it’s a slippery slope and I would hate to slide backwards at all - would feel like such a failure.

Hi Mrs. Richards,

I agree with you. It is difficult to do both the protein and Water goals in the same 24 hours. I have to say I’m struggling with the foods we can eat. My surgery was 8/28. I have very bad gas all the time. I’m not sure if I’m doing something wrong.

please share any suggestions.

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I had my DS SIPS surgery on 8/16/23. I’ve lost 38 LBS since surgery and 60 total LBS since starting the pre op diet. I agree that getting both Water and Protein in is a challenge. Hoping it gets easier. Good news I’m off my metformin for type 2 diabetes and have cut my blood pressure meds in half! Good luck and best wishes to all!

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My surgery date was Aug 28, 2023
I hadn’t started posting here back then though

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My surgery date was 8/23/23. I had a Laparoscopic Gastric Bypass. I have lost 51 lbs in total, since my first Dr. Visit.
I’m still trying to figure out this app .I can never remember how to make a comment or post.

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I’m 2.5 months post op from DS SADI/SIPS. I’m still on soft foods.. down 45 lbs since surgery. I am no longer diabetic! My A1C was 9 before surgery and this weeks labs my A1C was 5.3 I hope everyone is doing well on their journey!!

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Hi all. I’m eating mostly Protein and vegetables but I do include some carbs. I try to do fresh potatoes (small portion) along side or one or two teaspoons of rice. I’m down 26 pounds since surgery and about 35 pounds total since the liquid diet phase before surgery.

Edited by tynisha
Added info

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7 hours ago, Angela Read said:

How is everyone doing?

I’m doing great! Lost 48 lbs so far, feel fantastic. I mostly eat Protein, but I have been sampling with other things and find that some things don’t agree with me, like bacon for sure, and oatmeal. But otherwise most food is fine and I am so happy about it. I never did this for weight loss but it’s been incredible anyway, and I am really enjoying new clothes.

How are you doing?

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7 hours ago, Angela Read said:

How is everyone doing?

I’m doing great! Lost 48 lbs so far, feel fantastic. I mostly eat Protein, but I have been sampling with other things and find that some things don’t agree with me, like bacon for sure, and oatmeal. But otherwise most food is fine and I am so happy about it. I never did this for weight loss but it’s been incredible anyway, and I am really enjoying new clothes.

How are you doing?

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