jeannettebloom@gmail.com

Hi Angela,
I had gastric sleeve in Aug 2023, and had an itchy rash on my chest and stomach about 3 weeks later. I consulted my surgeon’s office, and they thought it was hives or a reaction to medication. They recommended I stop taking my new multivitamin.

After two weeks of itching, I had some prescription antifungal cream and applied it just trying to get some relief. It went away immediately. Just had some sort of skin fungal infection. I’ve never had that before…just althlete’s foot. But I’m guessing our bodies go through some trauma after surgery and have a weakened immune system. I’m sure your doc can write you a script. Worth trying.
Oh, and since others are updating, I am down 70 lbs. I need to exercise more than the occasional walk. Honestly this has been pretty easy for me, I’ve been able to tolerate a wide variety of food and adjusted well.

Happy New Year Everyone‼️

I'm down 78.8 however 45 lbs I lost before surgery. I've been averaging 2 - 3 lbs a week up until this week. My fault cause I've been eating too many carbs. Back on track after Thanksgiving

I am doing great! Today actually marks the day 1 year ago that I decided to make that phone call and set an appointment to learn about weight loss surgery. I felt so sad and hopeless and out of control. Today I am joyful and hopeful and totally in control.

Yaaaaay!! As a fellow diabetic I am cheering you on!! Mine normalized after surgery too, I had the DS. Looking at those normal numbers feels way better than any food tasted. Such a relief. And wow on the weight loss! I don't know how much you have to lose but that's a massive chunk. Try to update your sidebar stats so we can see how far you've come!!

I had gastric bypass on 8/3/23 and I am down 60lbs! I feel absolutely incredible. But I do agree with a few of you that it’s SO hard to get protein and water in a day. It always seems to be one or the other.

But I am just truckin along trying to get it all in everyday and I started exercising regularly as well. My kids couldn’t be more proud of their momma and that alone makes all this so worth it!!!

Hi all. I’m eating mostly protein and vegetables but I do include some carbs. I try to do fresh potatoes (small portion) along side or one or two teaspoons of rice. I’m down 26 pounds since surgery and about 35 pounds total since the liquid diet phase before surgery.

I’m 2.5 months post op from DS SADI/SIPS. I’m still on soft foods.. down 45 lbs since surgery. I am no longer diabetic! My A1C was 9 before surgery and this weeks labs my A1C was 5.3 I hope everyone is doing well on their journey!!

Surgery was 8/25
I’ve lost 34.4lbs - and last week finally got to see a 1 on the scale for the first number instead of a 2!
Weighing in at 198.0 exactly!
I’m either doing good on my water, or good on my protein - it’s really a struggle for me to do both in the same day.
Unfortunately personal issues have come up and I haven’t been as active as I’ve wanted to be, but hope that changes in the next week or so. It’s cooling down in Florida, too, so hopefully I can get outside more!
I am scared to try new foods - I’ve done relatively well, but the thought of adding grains in, or anything not protein freaks me out. I know it won’t derail me, but I feel like it’s a slippery slope and I would hate to slide backwards at all - would feel like such a failure.