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I am seven days post. Just had two teaspoons of mashed potato today. I think the surgery has changed my tastebuds.
I am at the point I want to chew and have something small. I have made a few jellies which are very easy on the gut. Also anything beats Soup.

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I totally agree. I did the same thing I was so hungry and I was only 4 days out I went to the Chinese restaurant and ordered me some egg drop Soup and that gave me life, I was able to chew the very soft eggs as well as sip the broth. Nothing taste the same, I started before my doc put me on it. And I'm doing better and still losing weight. I'm eating canned salmon and canned chicken with light mayo what a big difference it makes. The only have issues in getting the 56 ounces of liquid down I get up by 6 am to start drinking any liquid and finish by 11 pm its so hard because sugar free stuff do not taste good to me anymore. :(

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On 6/22/2023 at 2:55 AM, TheMe-ISee said:

I feel old at 55 doing this. I went straight for the DS surgery because I want results and don’t want to go back for more weight loss surgeries (skin removal is a possibility). I definitely don’t want to do that again. I had complications after my surgery on the 14th. I was in the hospital an extra 3 days. I didn’t want to post and scare anyone but I’m a week out from surgery now and doing much better. I just need to figure out my eating/drinking schedule since they can’t be done within 30 minutes of each other.
I am super excited for the results. From max weight before the pre-surgery diet to now, I’m down 25 pounds!!!

I've got you beat age wise. I'll be 58 in August, lol. The complications have resolved, but I am soooo tired. All I do is sleep. I go back for my 2 week check up the 27th. Hoping I can move onto egg salad and refried Beans. I'm not really hungry, I just feel weak and think I need some food.

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So, it’s been a weekend. I’m in AL so the heat and humidity are insane. Yesterday we went to see the Savannah Bananas. I stood in the blazing sun and heat for almost 2 hours before we could go through the gates. I was close to passing out. Finally got to our seats and immediately had the hubs find me some Water. I poured some on a napkin and even down my bra 😂 Don’t judge. Lol. Thank goodness our seats weren’t in the sun. After I was out of passing out phase hubs went and found me some shaved ice which was amazing. There was no food there I could eat, so I had snuck in a Protein Bar and it was melted and I ate 2 bites and was good until 730.

Today ran some errands. Had one egg over medium for Breakfast. Protein Shake for lunch. Then decided to take a walk at the state park. Again SO hot. Did almost a mile but it was just too hot. Came home had a Popsicle and figuring out dinner. I made hamburgers out of some ground sirloin. I made me a patty of under 2oz and put half a slice of American on it, and a tablespoon of baked Beans. Didn’t finish it and so far, my stomach is good. Yay meat! 🤣

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6 minutes ago, Brandiwine77 said:

So, it’s been a weekend. I’m in AL so the heat and humidity are insane. Yesterday we went to see the Savannah Bananas. I stood in the blazing sun and heat for almost 2 hours before we could go through the gates. I was close to passing out. Finally got to our seats and immediately had the hubs find me some Water. I poured some on a napkin and even down my bra 😂 Don’t judge. Lol. Thank goodness our seats weren’t in the sun. After I was out of passing out phase hubs went and found me some shaved ice which was amazing. There was no food there I could eat, so I had snuck in a Protein Bar and it was melted and I ate 2 bites and was good until 730.

Today ran some errands. Had one egg over medium for Breakfast. Protein Shake for lunch. Then decided to take a walk at the state park. Again SO hot. Did almost a mile but it was just too hot. Came home had a Popsicle and figuring out dinner. I made hamburgers out of some ground sirloin. I made me a patty of under 2oz and put half a slice of American on it, and a tablespoon of baked Beans. Didn’t finish it and so far, my stomach is good. Yay meat! 🤣

Ok I see you, how far out are you that you can eat a burger?

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How are my June 22 nd sleeve sisters doing??

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30 minutes ago, Carla Ogwin said:

Ok I see you, how far out are you that you can eat a burger?

6/7. I ended up eating just over an ounce and it took me a while. I made sure it was super tiny bites and I chewed forever. Lol.

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We had surgery the same day and I’m so ready for meat. Hopefully Wednesday on my 2 week check up they say I can have meat cuz a girl is ready I’m over this liquid. I’m not eating enough Protein with this liquid there’s no way.

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Hi friends! Just had my dietician appointment I am now on the pureed stage! I have never had any other milk but cow and I am a very picky person. What's the best tasting plant based milk for someone like me?

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49 minutes ago, Turch said:

Hi friends! Just had my dietician appointment I am now on the pureed stage! I have never had any other milk but cow and I am a very picky person. What's the best tasting plant based milk for someone like me?

I absolutely love unsweetened vanilla almond milk. The downside is it doesn't have much Protein. Until recently, I had not had cows milk in several years, as I've used almond, and even unsweetened plain for cooking, and no one was the wiser.

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Hi all! I had surgery on 6/13 sleeve to bypass revision. I was struggling with the liquid diet and I had some fish (cod & salmon) in small portions but only 10/11 days post op. I feel an aching pain in my left side all of a sudden but am passing stool so I dont think a blockage. I didnt lose any weight on my 2 week marker, I remained the same. Did I damage something? Also having a hard time knowing when I am full.

Good luck to everyone out there

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    • Doughgurl

      2 days until I fly out to San Diego to have my Bypass Surg. in Tiajuana Mexico. Not gonna lie, the nerves are starting to surface. I don't fear the surgery itself, or the fact that I'm traveling alone, but its the aftermath that I'm stressing about the most, after this 8 week wait. I'm excited to finally be here, but I am really dreading the post surgical chapter. I know its going to be tough, real tough and I think I'm just in my head to much now that the day i here. Wish me luck, Hopefully I'm one of the lucky ones, and everything goes smoothly. Cant wait to give an exciting update,. If there is anyone else have a June bypass or even a recent one, Id love to have someone to compare war stories with. Also, anyone near San Antonio Tx? See ya soon with the future me. 💜
      · 1 reply
      1. Phil Penn

        Good Luck this procedure is well worth it I am down to 249.6 lb please continue with the process..

    • LeighaTR

      I am new here today... and only two weeks out from my sleeve surgery on the 23rd. I am amazed I have kept my calories down to 467 today so far... that leaves me almost 750 left for dinner and maybe a snack. This is going to be tough for two weeks... but I have to believe I can do it!
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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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