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Hello
Sorry for my not- perfect- english, at first.
I got support to get MGB in my home country ( Europe) because of some health problems and BMI 35.
I feel quite well even with my problems but I know it will not get better but worse in future. Tried to take off weight for 30 years through different weight loose programs, now even walking makes some pain but I survive it. I’m working in children’s day care and its quite intensive.
And my nutrionist suggests to continue with diet plans and I feel quite depressed because of that.
Does anybody have experience with such a BMI like mine and which are results? Is it worth operating or did you get toooo lean after MGB? Thanks

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“ operation” not operating, sry

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Hi ViaLia! My starting BMI was higher than yours at about 42, and I can only comment as someone 10 months post-surgery, but it's been a fantastic surgery for me. I'm not far off my goal and feeling very good. The restriction is strong, but I've had no issues getting my Protein, Water and Vitamins. No dumping - however I'm still very wary with the foods that can cause it. My weight loss has slowed down a lot now that I'm getting closer to goal, my appetite is easy to manage. It may be possible for some to lose too much weight, but I don't expect that would strictly be the fault of the surgery. I eat about 1000 to 1200 calories a day now. That will go up a little more once I reach my goal and begin maintenance.

I would never have gotten to where I am now without the MGB. It stopped the self-sabotage and I couldn't be happier with how it's gone.

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My BMI is 35 and I’m planning on sleeve surgery in November.

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Well my minibypass (MGB) is done now and I feel very well. I have lost 7 kilograms with 2 weeks

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Hi ViaLia,

your English is beautiful and May I say in my believed self ignorance - blissfully envious of what my understanding of your native language would be. I wish I could learn a second language.

my BMI was 37 I think on 10th February this year. I’m nearly 13 weeks post op from MGB. I don’t personally ‘believe nor respect’ the BMI system BUT this is merely my opinion due to a study of medicine. It’s nothing mire than a mathematicians equation so I go off some weight loss, more so on how I feel and look. I do measure myself every week, keep a journal and eating diary but don’t really step on the scales unless prompted.

im not the ideal person to comment though at the moment as I have struggles currently but I wanted to wish you Good luck and all the health in the world on your life change and happiness. 🥰🥰

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Well, now it’s almost 3 months gone and I’ve lost 13 kg ( only) . Weird is that I get hungry over 2 hours and probably it takes down weight loss. I still don’t have problems with dumping or loosing hair which is good.

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. LeighaTR

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

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        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

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