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Eating with family



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I have a question about eating with family. I'm married and have three small children. It's been really weird while I've been eating my Soups and watching them eat all sorts of things I can't eat. I start on mushies next week, but even afterwards, I wonder how I'll handle some of our normal dishes.

We eat a LOT of chicken, hamburger and shrimp at our house. While we don't eat a lot of Pasta, we do occasionally have spaghetti (whole wheat pasta) and we eat a lot of sandwiches and wraps. We don't eat mac and cheese or hamburger helper (I mostly cook from scratch), but I've found my interest in food is so low right now that I barely remember that dinner is still my responsibility. :) I do use my crock pot often, especially now that it's winter and that will help with softening the meat.< /p>

I guess I'm just wondering what people have found to work for them when cooking for a family with small kids, especially.

I'm also wondering how people with small kids handle the needing to chew a zillion times and eating slowly. Even before my band, I was always the last one at the table because I'm such a slow eater, but I found that I ate more than I wanted to because I was so busy talking to (and correcting!) my children that I barely noticed what I was eating. I would hardly even taste anything until the second serving. :) But it's hard when I'm in the middle of chewing and someone's about to spill his milk or has fallen out of her chair. Ideas?

Thanks!

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I can sympathise with all your concerns.

My DH doesnt often get home till about 7, 7.30 so many nights, I do feed the kids first so my need to eat slowly isnt a big deal.

I do sometimes lack motivation to cook, but that's just the general chore of cooking for a family, nothing really to do with my band. I cook from scratch like you do and stick with meals we'll all eat, cooking something fancy I do on the weekends where the kids might get some baked Beans on toast or something easy for them and Doug and I enjoy a nice meal. We eat Pasta, barbecues (chops, steak, chicken, whatever), home made pizzas, Soups, casseroles, roast dinners, lots of variety really. I always include plenty of vegetables and I just take as long as I need to eat, the kids are allowed to go off and do their own thing and leave me sitting there.

I did find back when I was first banded, the crap that tends to go on when you first sit down - the sudden needing the toilet, the need for a drink, spilling drinks, the "I hate this" etc would stress me out and have me so tight I couldnt eat but my kids have kind of passed this stage now 2 years down the track.

I just suffered through it, like I have most of parenthood, lol.

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Yeah, I usually eat seperately from my kids during the day for sure.

I think one thing I'm having a hard time with right now is that I'm both trying to think up interesting things I can eat (I'm still on full liquids) and thinking up meals for the family. I'm so bored with liquids and it's hard for me to find enthusiasm for two sets of meals every day. I know this will get better with time, but it is an issue right now. Fortunately, we were given a lot of food by friends, so I haven't had to think too much, but we've been doing a lot of sandwiches and pizza lately. That's not normal for use and it will change, but... ugh.

I'm glad to know this isn't such a burden later on. :(

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

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