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Banded 11/02/07



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I think I'm doing pretty well. I'm down twenty-three pounds, which I think is pretty good. But I don't know anyone else have their surgery about the same time? How are you doing with the diet. I find myself struggling to stay on track. I am a serious red meat eater and I miss it soo much!

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I was banded the day before you. I don't have an official weight loss total because I only get weighed at the doctor's office. I'll see him again on December 14. But I'm definitely getting smaller based on how my clothes are fitting (and my husband's occasional surprised comments!)

My diet is going pretty well. I probably have more liquid than mushies just because my schedule is such that I have to eat while driving a lot. I'm looking forward to soft foods (a week from Thursday!) so that I can take some other foods with me.

There are several of us who were banded around the same time as you so you should feel at home here. ;)

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Hi Longhorn,

Glad to hear your doing so well. I wish I could stay away from the scale but I haven't been able to yet. It's good to know that there's a group of people at exactly the stage you are that you can interact with. I look forward to post with all of you.

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It will not be too much longer before you can have some beef. Just make sure it is tender. I love it too and i still eat steak. Donna

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Cassandra,

What a great weight loss! I am only down 5 pounds since surgery on the 20th. I was only on liquids for 2 days and then moved to soft foods. What type of diet did your Doc have you on after surgery?

Jill

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It will not be too much longer before you can have some beef. Just make sure it is tender. I love it too and i still eat steak. Donna

I can't wait for that day to come. I am sooo looking forward to having a piece of medium rare steak. :hungry:

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Cassandra,

What a great weight loss! I am only down 5 pounds since surgery on the 20th. I was only on liquids for 2 days and then moved to soft foods. What type of diet did your Doc have you on after surgery?

Jill

Hi Jill,

I think my doctor had me on the pretty standard diet. It was all Clear Liquids for the first week. The second week I could add creamy Soups, sugar free Jello pudding, and cream of wheat. The third I was able to add soft scrambled eggs, liverswurst, string cheese, oatmeal, fish as long as it was soft and moist. He also said that I could eat meats as long as they were pureed. I skipped that offer. As a meat lover I found that it offended my senses. :) The fourth week I added vegetarian sausages to my diet just so that I could have the taste of meat without actually having the calories or fat that go along with it. Morning Star Breakfast patties are great, they have 10 grams of Protein each and they are only 80 calories each.

But now I'm back up to regular foods and everything seems to be going fine.

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    • LeighaTR

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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