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Changes that are needed to be successful



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I just rejoined the page yesterday. I read through many forums which are great! I wanted to add one to see if it can inspire me to be more successful in my preop and postop weight loss. As we all know the journey is hard just to decide to go through the process .for the surgery in the first place. What have you thought or started doing to help your life change to lose weight and keep it off? They say it takes 21 days to rewire the mind to break a habit. Today I am started with not eating after 8pm.

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Welcome to the journey. It will be work, but it is worth it. I think the key to maintaining is portion size and minimal carbs. Exercise is also key and strength training to keep the metabolism up.

Finally, I never pay any attention to my actual weight. I base it off how my clothes are fitting. For example, during the lockdown some things became a little more snug. So I upped my exercise and really watched the carbs. Things have improved.

Good luck with your journey!

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I had to do a six month monitored weight loss for my insurance and even though I actually didn't have to diet I chose to start early to prepare myself. The first month I cut my portion sizes and stopped eating seconds. The second month I cut out soda. Third month I cut out rice. Fourth I cut out Pasta. Fifth I cut out bread, potatoes, bean, etc. And sixth, seventh, and eighth month I just maintained that diet (they were scheduled out so it took them two extra months to schedule my surgery). I lost 64 pounds before my surgery. It's been almost five months since my surgery and I've lost an additional 70 pounds in that time. Bad habits are hard to break so trying to break those habits early on will only help you. I wish you the best of luck on your journey!

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Elizabeth21 thank you for that. I saw myself starting to obsess more as the process became closer and closer to my date. I weighed myself every day and the disappointment in gaining was devasting at times, even when I knew I did nothing to lose. Right now I am eating my first cauliflower steak. It is very good. I feel I need to be more in plan mode for my meals and exercise needs encouragement as well so thank you.

NovaLuna I CANT WAIT TO FEEL THAT LOOSER CLOTHING.This is the heaviest I have been in my life. I am trying to mobility issues and depression from a dog mauling two years ago. Actually I have therapy in ten minutes .thank you again

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8 hours ago, INEEDABUDDY said:

I just rejoined the page yesterday. I read through many forums which are great! I wanted to add one to see if it can inspire me to be more successful in my preop and postop weight loss. As we all know the journey is hard just to decide to go through the process .for the surgery in the first place. What have you thought or started doing to help your life change to lose weight and keep it off? They say it takes 21 days to rewire the mind to break a habit. Today I am started with not eating after 8pm.

Well personally for me I believe it is largely a mental thing to be successful you have to be 150% into the new way of life, new way of thinking... you have to be ready to completely change and fight all the temptations..

You need to be doing as much research as possible before choosing your surgery.. I spent months learning about all the different procedures before choosing the bypass..

The not eating after 8PM really depends on when you go to sleep...

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so I did t do so well with not eating after 8.Today is a new day .......

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sleep maybe an hour later ....so will try a shake instead of food after 8

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On 6/15/2020 at 3:51 PM, INEEDABUDDY said:

What have you thought or started doing to help your life change to lose weight and keep it off?

I think the most important thing was to ditch the black and white mentality so I could starting making changes that I could keep up with even during hard or stressful times. Nothing unrealistic like "going to the gym for 3 hours 6 day a week" or "never eating food x again".

Getting rid of as much diet mentality as possible. books about "normal eating" or "intuitive eating" helped tremendously with that, also when it comes to the issue of emotional eating and self-compassion.

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For me, it was about changing WHAT I eat. Yes, Portion Control is important, but my challenge was always what, not how much. I used to eat tons of carbs, high fat, and sugar. I made a commitment to focus on lean Protein sources and vegetables. I still eat some carbs and fat, but I've cut way back on sugar, processed carbs and bad fat.

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I’m not sure that there are any one-size fits-all solutions in terms of changes to make outside of the basic top ten guidelines listed by every single WLS surgeon, manual, book, and website. Those top ten are a given, based upon the outcomes of hundreds of thousands of bariatric patients. Beyond following those basics, each person is going to discover, over time, an individual approach that’s based entirely upon their genetics, personality, and history – plus current relationship – with food and eating.

This is why I love what summerset said about abandoning a fixed mindset and embracing a growth mindset. Obesity is a lifelong disease that is treated, but not cured, by WLS, so there needs to be ongoing evaluation and readjustment in order to keep the disease in remission.

In practical terms, what this means to me is that to be successful for life, I’ll need to frequently evaluate what I’m doing to determine what’s working and what isn’t. Obviously I’ll need to continue doing the things that work, i.e. the bariatric top ten. But equally important is examining what’s not working, determining what all the contributing factors are, then evaluating my actions based on those factors and figuring out the adjustments needed in order to make the that shift so that the treatment continually evolves with the circumstances of my life at any given point in time.

So: ongoing frequent evaluations, then adapting, adjusting, and pivoting as necessary. What those changes and tweaks are will be different for everyone.

Edited by PollyEster

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PollyEster......................................................................................................................................whew so on point ! I loved it so much I am sharing it today on a webnar that my surgeon is having. Whiel reading this I felt a pow to the worry of this procedure and life changes. Thank you !

loridee11 I am doing a vegetable per week I have never eating before. I realized I lived a lifetime of limited vegetable usage. I am learning to try and live and learn. Thank you all

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My pre-op lifestyle changes were no more soda and no more eating fast food in the car. These 2 changes I plan to keep for life, as this is what put the pounds on to begin with.

Post-op, I'm just following my plan and increasing exercise. It obviously becomes easier to exercise more as I lose more weight. Due to Covid, I don't eat out anymore, but I know that when the restaurants reopen I'll be able to make good choices. And when I'm in maintenance, if I want a couple bites of dessert...no biggie!

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ChubRub more good ideas that could be incorporated into one's life.Thanks for the ideas keep it coming.

Anyone parking their car further away to get in more steps?

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Every thing adds up! (Good and bad, lol.) Just keep at it. Yes, living post WLS has been work, but, so was being obese. It has been totally worth it. I am now able to do things I never would have been able to do six years ago. You are worth it. Stick with it.

Good luck!

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On 6/17/2020 at 11:26 PM, PollyEster said:

I’m not sure that there are any one-size fits-all solutions in terms of changes to make outside of the basic top ten guidelines listed by every single WLS surgeon, manual, book, and website. Those top ten are a given, based upon the outcomes of hundreds of thousands of bariatric patients. Beyond following those basics, each person is going to discover, over time, an individual approach that’s based entirely upon their genetics, personality, and history – plus current relationship – with food and eating.

This is why I love what summerset said about abandoning a fixed mindset and embracing a growth mindset. Obesity is a lifelong disease that is treated, but not cured, by WLS, so there needs to be ongoing evaluation and readjustment in order to keep the disease in remission.

In practical terms, what this means to me is that to be successful for life, I’ll need to frequently evaluate what I’m doing to determine what’s working and what isn’t. Obviously I’ll need to continue doing the things that work, i.e. the bariatric top ten. But equally important is examining what’s not working, determining what all the contributing factors are, then evaluating my actions based on those factors and figuring out the adjustments needed in order to make the that shift so that the treatment continually evolves with the circumstances of my life at any given point in time.

So: ongoing frequent evaluations, then adapting, adjusting, and pivoting as necessary. What those changes and tweaks are will be different for everyone.

Still the best thing I have read on this website.

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    • LeighaTR

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    • Doughgurl

      Hey everyone. I'm new here so I thought I should introduce myself. I am 53y/o and am scheduled for Gastric Bypass on June 25th, 2025. I'm located in San Antonio, Texas. I will be having my surgery in Tiajuana Mexico. I've wanted this for years, but I always had insurance where bariatric procedures were excluded. Finally I am able to afford to pay out of pocket.  I can't wait to get started, and I hope I'm prepared for the initial period of "hell". I know what I have signed up for, but I'm sure the good to come will out way the temporary period of discomfort and feelings of regret. I'd love to find people to talk to who have been through the same procedure or experience before. So I look forward to meeting you all. Hope you have a great week!
      · 2 replies
      1. Selina333

        I'm so happy for you! You are about to change your life. I was so glad to get the sleeve done in Dec. I didn't have feelings of regret overall. And I'm down almost 60 lbs. I do feel a little sad at restaurants. I can barely eat half a kid's meal. I get adults meals often because kid ones don't have the same offerings at times. Then I feel obligated to eat on that until it's gone and that can be days. So the restaurant thing isn't great for me. All the rest is fine by me! I love feeling full with very little. I do wish I could drink when eating. And will sip at the end. Just a strong habit to stop. But I'm working on it! You will do fine! Just keep focused on your desire to be different. Not better or worse. But different. I am happy both ways but my low back doesn't like me that heavy. So I listened (also my feet!). LOL! Update us on your journey! I'm not far from you. I'm in Houston. Good luck and I hope it all goes smoothly! Would love to see pics of the town you go to for this. I've never been there. Neat you will be traveling for this! Enjoy the journey. Take it one day at a time. Sometimes a few hours at a time. Follow all recommendations as best you can. 💗

      2. Doughgurl

        Thank you so much for your well wishes. I am hoping that everything goes easy for me as well. We don't eat out much as it is, so it wont be too bad in that department. Thankfully. Also, I hear you regarding your back and feet!! I'd like to add knees to the list. Killing me as we speak! I'm only 5' so the weight has to go. Too short to carry all this weight. Menopause really did a doosey on me. (😶lol) My daughter also lives in Houston. with her Husband and my 5 grand-littles. I grew up in Beaumont, so I know Houston well, I will be sure to keep in touch and update you on my journey. I may need some advice in the future, or just motivation. Thank You so much for reaching out, I was hoping to connect with someone in the community. I really appreciate it. 💜

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. LeighaTR

        I hope your surgery on Wednesday goes well. You will be able to do all sorts of new things as you find your new normal after surgery. I don't know this from experience yet, but I am seeing a lot of positive things from people who have had it done. Best of luck!

    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
      · 1 reply
      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

        I don't know at what point my life expanded, was it when I lost 100 pounds? Was it when I left my walking stick at home ? Was it when I said yes to an outing instead of finding an excuse to stay home ? i look back at my last five years and wonder how loosing weight has made such a difference. Be ready to amaze yourself.

        BTW, the liquid diet sucks, one more day and you are over the worst. You can do it.

    • CaseyP1011

      Officially here for a long time, not just a good time💪
      · 0 replies
      1. This update has no replies.
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