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No, I didn’t even attempt to because I didn’t have room after my Protein. Now I eat a small amount.

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Salads were what I craved but I'm over a year out and still struggle with them, unfortunately. They're just so bulky. If you do decide to try to eat some, take very small bites, chew like heck, and give yourself plenty of time in between bites. And make sure it's a salad with some Protein in it.

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raw vegetables can be pretty rough on some people's stomachs. I think I was about six months out before I ate salad. I eat them a lot now - but some raw veggies (like carrots) still irritate my stomach at times.

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2 hours ago, newlady1 said:

I'm in my 5th week and craving salad. Doctor has released me to normal diet but i know he meant protein/meat. Has anyone eaten salad in 5th week?

Sent from my SM-G965U using BariatricPal mobile app

I am 6 + months out and just being able to eat salad if it is chewed very well. BUT..... what I did early on was to take greens and put them in the blender with some Water. I strained out the green juice and added it to everything - my smoothies, water bottle, Soups, etc. I think it helped me stop craving the veggies that I couldn't have until week 8.

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I'm almost 5 months out but I started eating salads right after I got to start eating normal food (so like 4-5 weeks out). I had no problems whatsoever. I still eat them occasionally.

The only problem with salads (for me) is that they don't have much Protein in them and they're also really voluminous so you can't eat much.

If you're unsure and really want a salad I'd say try a little bit and give yourself 15-20 minutes to see if anything happens.

Also, beware of calories in dressings!

Good luck and congratulations!! :D

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I am 6 + months out and just being able to eat salad if it is chewed very well. BUT..... what I did early on was to take greens and put them in the blender with some Water. I strained out the green juice and added it to everything - my smoothies, water bottle, Soups, etc. I think it helped me stop craving the veggies that I couldn't have until week 8.
Thanks everybody. I appreciate your input.

Sent from my SM-G965U using BariatricPal mobile app

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15 hours ago, newlady1 said:

I'm in my 5th week and craving salad. Doctor has released me to normal diet but i know he meant protein/meat. Has anyone eaten salad in 5th week?

Sent from my SM-G965U using BariatricPal mobile app

Salad and spinach don't sit well with me.

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I think I started eating salad at like 4-5 months. Mostly because I had Protein issues at first and was working on that. I can eat tons of salad and not get full. Not like broccoli and carrots, but leafy greens are very easy for me to eat. I almost always order a salad when I go out to eat. They're like the one thing that sits well. Leafy greens with some cherry tomatoes, sunflower seeds, some kind of protein (chicken/salmon), cheese, hardboiled egg. Stuff like that.

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Outlier Alert!!!!

I started salads at 4 weeks. I started with baby spinach and purple onion and feta and Walden Farms Italian Dressing. :) I still eat at least 1 salad or green Soup a day. I love them. And I can eat more salad than other food cuz it all has so much Water in it, and is slightly sliderish for me. I always add 2-3oz of Protein to it. Last night I had foil wrapped basa, chopped salad (iceberg, spinach, cucumber, radish, onion, avocado, grape Tomato, low fat feta, Walden Farms Italian), and zucchini noodles with light Classico Alfredo. :) There were no survivors.

I'm 17 months out.

My advice is to go slowly. Protein FIRST! And keep your salads lean and mean! Do not go for a bunch of high calorie toppings like dressings, full fat cheese, croutons, bacon, etc. Figure out a way to keep them VERY light. Most of my salads are WELL under 100cals including dressing. It's very easy to have a 700 calorie salad if you don't control those variables.

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I do the Perdue short cut chicken strips and wrap a piece of Raw Spinach around it and use fat free dressing as a dip. Helped my cravings
Yes that sounds good. Matter of fact I'm trying chicken lettuce wraps tonight. I'll see how that goes.

Sent from my SM-G965U using BariatricPal mobile app

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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
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    • Alisa_S

      On day 4 of the 2 week liquid pre-op diet. Surgery scheduled for June 11th.
      Soooo I am coming to a realization
      of something and I'm not sure what to do about it. For years the only thing I've enjoyed is eating. We rarely do anything or go anywhere and if we do it always includes food. Family comes over? Big family dinner! Go camping? Food! Take a short ride or trip? Food! Holiday? Food! Go out of town for a Dr appointment? Food! When we go to a new town we don't look for any attractions, we look for restaurants we haven't been to. Heck, I look forward to getting off work because that means it's almost supper time. Now that I'm drinking these pre-op shakes for breakfast, lunch, and supper I have nothing to look forward to.  And once I have surgery on June 11th it'll be more of the same shakes. Even after pureed stage, soft food stage, and finally regular food stage, it's going to be a drastic change for the rest of my life. I'm giving up the one thing that really brings me joy. Eating. How do you cope with that? What do you do to fill that void? Wow. Now I'm sad.
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      1. summerseeker

        Life as a big person had limited my life to what I knew I could manage to do each day. That was eat. I hadn't anything else to look forward to. So my eating choices were the best I could dream up. I planned the cooking in managable lots in my head and filled my day with and around it.

        Now I have a whole new big, bigger, biggest, best days ever. I am out there with those skinny people doing stuff i could never have dreamt of. Food is now an after thought. It doesn't consume my day. I still enjoy the good home cooked food but I eat smaller portions. I leave food on my plate when I am full. I can no longer hear my mother's voice saying eat it all up, ther are starving children in Africa who would want that!

        I still cook for family feasts, I love cooking. I still do holidays but I have changed from the All inclusive drinking and eating everything everyday kind to Self catering accommodation. This gives me the choice of cooking or eating out as I choose. I rarely drink anymore as I usually travel alone now and I feel I need to keep aware of my surroundings.

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